RED FISH & CHICKEN GRILL

Address: 1137 W 63RD ST , CHICAGO, IL 60621, Chicago, IL

Latest Inspection: Out of Business on Mar 22, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (9 inspections)

• Out of Business — 2018-03-22 00:00:00 ()
• Pass — 2017-10-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD AT PREP LINE WORN, WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS
• Fail — 2017-09-26 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGENIC PRACTICES BY EMPLOYEE/FOOD HANDLER. EMPLOYEE HANDLING MONEY WITH G
• Pass — 2016-06-23 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN INTERIOR BOTTOM OF DEEP FRYERS OF HEAVY GREASE BUILD-UP. CLEAN/SANITIZE INTERIOR BOTTOM OF
• Fail — 2016-06-13 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 30 MICE DROPPINGS ON FLOOR ALONG SIDES O
• Pass w/ Conditions — 2015-09-28 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE/DUTY WHILE POTENTIALLY HAZARD
• Pass — 2014-11-18 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL THE BULK FOOD CONTAINERS AND LABEL AND DATE THE FOOD CONTAINERS IN THE REACHIN COOLERS AND IN THE
• Pass — 2014-01-09 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PROPERLY VENT PIZZA OVEN IN REAR OR REMOVE. MUST PROVIDE A SPLASH GUARD BETWEEN THE MOP SIN
• Fail — 2013-12-30 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST PROVIDE A COMPLETE WRITTEN PEST CONTROL LOG

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