PROTEIN BAR

Address: 235 S FRANKLIN ST, CHICAGO, IL 60606, Chicago, IL

Latest Inspection: Pass on Jan 6, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Pass — Mon Jan 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food container not labeled ( salt ) instructed to label and maintain. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comm
• Pass — Fri Jan 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: Food handler not wearing hair restraints, instructed to wear. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: U
• Pass — Tue Mar 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Aug 24 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE WHILE CHICKEN IS PREPARED AND SERVED TO THE PUBLIC. FOOD SERVICE
• Pass — Tue Jan 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HAND WASHING SINK IN THE REAR DISH WASHING/PREP AREA DRAINING SLOWLY. INSTRUCTED TO REPAIR AND MAINTAIN | 58. ALLERGEN TRAINING
• Fail — Tue Mar 17 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: MUST PROVIDE SIGNED EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES
• Pass w/ Conditions — Wed Aug 21 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLICY
• Pass w/ Conditions — Fri Feb 02 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED PREP COOLER BEHIND FRONT COUNTER AT IMPROPER TEMPERATURE OF 57.0F . DO NOT USE UNTIL REINSPECTED BY THE HEALTH DEPT. COOLER WILL B
• Pass — Fri Aug 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Jul 03 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Dec 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS IN PREP COOLER. APPRO
• Pass — Thu Mar 10 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CRACKED CEILING LIGHT SHIELD ABOVE EXPOSED HAND SINK.MUST REPLACE.
• Fail — Thu Feb 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: OBSERVED NO INSPECTION REPORT SUMMARY POSTED VISIBLE TO CUSTOMERS UPON INSPECTION. MANAGER REMOVE THE LAST INSPECTION
• Pass w/ Conditions — Wed Oct 21 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: DURING INSPECTION FOUND APPROXIMATELY 3LBS OF GREEK YOGURT AT 58.6F IN A COLD HO
• Pass — Wed Aug 27 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR BEHIND FRONT SERVICE COUNTER. | 35. WALLS, CEILINGS, ATTACHED EQUIPMEN
• Pass — Wed May 21 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM COMPARTMENT AT FRONT 1-COMP SINK. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOO
• Pass — Tue Dec 03 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN COUNTER TOPS UNDERNEATH EQUIPMENT TO REMOVE DEBRIS AND SPILLS. | 34. FLOORS: CONSTRUCTED P
• Pass — Mon Dec 02 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN COUNTER TOPS UNDERNEATH EQUIPMENT TO REMOVE DEBRIS AND SPILLS. | 34. FLOORS: CONSTRUCTED PE
• Fail — Thu Nov 21 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 15 LIVE FLIES IN REAR PREP/STORAGE AREA ON
• Pass — Wed Jan 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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