POTASH BROS. SUPERMARKET

Address: 1525 N CLARK ST, CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Jan 20, 2026

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (29 inspections)

• Pass — Tue Jan 20 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE DOUBLE BACK DOOR WEATHER STRIP IN NEED OF REPLACEMENT. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AN
• Pass — Fri Feb 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED HOLE ABOVE THE TWO DOOR REACH IN COOLING UNIT IN THE DELI AREA LEADING INSIDE THE CEILING. INSTRUCTED TO SEAL AS A MEANS OF PREVENTING
• Pass — Fri Jun 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PAPER USED AS SHELF LINER ON GREEN SHELF IN FIRST FLOOR PREP AREA OUTSIDE OF DISHROOM. INSTRU
• Pass — Mon Dec 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: PREPACKAGED FOODS (SALADS, CAKES, COLD HOLDING CHICKEN MEALS, AND HOT HOLDING SANDWICHES) IN THE DISPLAY COOLER IS NOT PROPERLY LABE
• Fail — Fri Nov 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: PREPACKAGED FOODS (SALADS, CAKES, COLD HOLDING CHICKEN MEALS, AND HOT HOLDING SANDWICHES) IN THE DISPLAY COOLER IS NOT PROPERLY LABE
• Fail — Mon Nov 06 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: LIQUID SOAP NOT PROVIDED AT HAND WASHING SINK IN BASEMENT PREPARATION AND MAIN COOKLINE ON 1ST FLOOR. FACILITY MUST ENSURE S
• Pass w/ Conditions — Thu Sep 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS ITEMS HELD AT THE STATED IMPROPER TEMPERATURES: BAKED CHICKEN IN 2 DOOR REFRIGERATOR HELD AT 49.2F AND TUNA SALAD HELD IN DE
• Pass w/ Conditions — Tue May 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AT THE THE TIME OF INSPECTION. INSTRUCTED TO PRO
• Pass w/ Conditions — Tue Jan 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED GRAB & GO MUFFINS IN COOLER MISSING ALLERGEN/INGREDIENT INFORMATION MISSING FROM FOOD PACKAGING. INSTRUCTED TO PROVIDE INFORMATION ON
• Pass — Thu Mar 19 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: VISIBLE AND WORKING THERMOMETER NEEDED INSIDE MEAT AND DAIRY WALK-IN COOLERS. MUST PROVIDE THERMOMETER AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY
• Pass — Fri Jun 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING TILE OF WALK IN POULTRY COOLER WITH BLACK AND WHITE MOLD LIKE SUBSTANCE. INSTRUCTED TO REPLACE.
• Fail — Fri Jun 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS (TUNA SALAD
• Fail — Thu Jun 06 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE LOCATED IN DISH ROOM OF DELI DEPARTMENT SANITIZING (CHLORINE) SOLUTION READING AT 0 PARTS PER MILLION (
• Pass w/ Conditions — Fri Dec 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND
• Pass — Thu May 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Observed prepackaged pastry items in multi tiered display racks, in bakery area without proper labels a
• Pass w/ Conditions — Thu May 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed Deli display cooler at improper temperature of 48.2f, at time of inspection, holding potentially hazardous foods. Also observed two
• Pass — Tue May 09 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND DIRTY FLOORS INSIDE THE BEER AND WINE COOLERS.MUST DETAIL CLEAN FLOORS INSID
• Fail — Fri May 05 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS (2 WHOLE COOKED CHICKENS 4LBS APPROXIMATE VALU
• Pass — Tue Jul 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELD INSIDE THE PRODUCE WALK-IN-COOLER.INSTRUCTED TO PROVIDE LIGHT SHIELD FOR SAID LIGHT BU
• Fail — Mon Jun 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED PASTA SALA

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