POPEYE'S #867

Address: 1356 W 47TH ST, CHICAGO, IL 60609, Chicago, IL

Latest Inspection: Pass on Apr 7, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Chain: Popeyes

Inspection History (25 inspections)

• Pass — Tue Apr 07 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Complaint Re-Inspection)
• Fail — Mon Mar 30 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Complaint) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No hands washing signs in employees restrooms, instructed to post. | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, ST
• Pass — Wed Dec 10 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Nov 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMALTEY 60 SMALL BLACK LIVE FLIES THROUGHOUT REAR PREP/STORAGE AREA ON CHICKEN PANS, SAUCE CONTAINERS, CARDBOARD BOXES, EXTERIOR
• Pass — Mon Sep 08 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED ACCUMULATION OF GREASE AND FOOD DEBRIS ON SIDE OF COOKING EQUIPMENT ACCROSS FROM ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE, A
• Fail — Wed Sep 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED PERSON IN CHARGE WITHOUT VALID ORIGINAL ITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE ON SITE WHILE PREPARING AND SERV
• Fail — Wed Aug 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED PERSON IN CHARGE WITHOUT PROOF OF VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE DURING TIME OF INSPECTI
• Pass w/ Conditions — Wed Mar 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED FOOD MANAGER TRAINING OR ORIGINAL CERTIFICATE ON-SITE A
• Pass — Wed Aug 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: 3-501.13 FACILITY NOT MEETING THAWING REQUIREMENTS. FOOD HANDLER THAWING FROZEN CHICKEN OVERNIGHT IN 3 3-COMPARTMENT SINKS SITTING IN STAGNANT WATER. INFO
• Fail — Thu Aug 22 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: 3-501.13 FACILITY NOT MEETING THAWING REQUIREMENTS. FOOD HANDLER THAWING FROZEN CHICKEN OVERNIGHT IN 3 3-COMPARTMENT SINKS SITTING IN STAGNANT WATER. INF
• Fail — Thu Aug 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: MANAGER PROVIDED NO PROOF OF EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLO
• Pass — Thu Oct 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF BULK STORAGE CONTAINERS HOLDING FLOUR AND OTHER PRODUCTS. CLEAN EXTERIOR/INTERIOR SURFACES OF REFRIGE
• Pass — Mon Jul 31 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED A FOOD HANDLING EMPLOYEE NOT WEARING A HAIR RESTRAINT WHILE PREPARING FOOD. INSTRUCTED MANAGEMENT THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTR
• Pass — Thu Apr 06 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUS
• Pass w/ Conditions — Wed Mar 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-102.14 PERSON IN CHARGE WITHOUT VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTD TO OBTAIN CERTICATION AND MAINTA
• Pass w/ Conditions — Mon Feb 27 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Pass — Wed Mar 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: FLOORS UNDER AND AROUND EQUIPMENT AND STORAGE SHELVES, ALL FLOOR DRAINS UNDERNEATH SI
• Pass — Mon Jan 10 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE WALK IN COOLER SHELVES AND ROLLING CARTS TO REMOVE FOOD RESIDUE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN -
• Fail — Wed Jan 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE WALK IN COOLER SHELVES AND ROLLING CARTS TO REMOVE FOOD RESIDUE. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Commen
• Pass — Mon Sep 20 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Violation Codes: 4-204.112(B) Inspector Comments: OBSERVED NO THERMOMETERS FOR BOTH SMALL PREP COOLERS ON FRONT SERVING LINE AND SANDWICH PREP COOLER.M

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