PONCITLAN #5

Address: 3400 N CICERO AVE, CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Pass on Jan 15, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — 2026-01-15 00:00:00 ()
• Fail — 2026-01-12 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED IMPROPER HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK. FOUND TEMPERATURE AT 94-97.1F. INSTRUCTED MANAGER HOT W
• Fail — 2026-01-07 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED IMPROPER HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK. FOUND TEMPERATURE AT 99-100F. INSTRUCTED MANAGER HOT WA
• Pass — 2025-07-28 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BUILD UP OF ICE INSIDE 2 DOOR FREEZER LOCATED IN REAR PREP AREA. INSTRUCTED TO THAW AND MAINT
• Pass — 2025-03-12 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED TORTILLA CHIPS AT HEAT LAMP STATION STORED DIRECTLY BENEATH PAPER TOWEL DISPENSER AT THE FRONT PREP AREA HAN
• Pass — 2024-07-23 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SALT AND SUGAR OUT OF THEIR ORIGINAL CONTAINERS IN PLASTIC INGREDIENT BINS IN REAR DRY STORAGE AREA WITHOUT LABELS. INSTRUCTED THE PE
• Pass — 2023-04-14 00:00:00 () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED A FOOD HANDLING EMPLOYEE WITH AN EXPIRED FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST H
• Pass — 2022-10-11 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED INTERIOR OF ICE MACHINE BIN AND INTERIOR GUARD WITH SOME DIRT, NOT CLEAN. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN AND MAINTA
• Pass — 2021-11-05 00:00:00 ()
• Fail — 2021-10-29 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HAND SINK LOCATED AT FRONT PREP AREA.MUST PROVIDE AND MAINTAIN. | 16. FOOD-CONTACT SURFAC
• Pass — 2020-03-24 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: EXIT DOOR WITH 1/3 OF AN INCH GAP ON THE LEFT BOTTOM CORNER OF THE DOOR AND THE BOTTOM OF THE DOOR ALSO. INSTRUCTED TO RODENT/INSECTS PROOFED TH
• Pass w/ Conditions — 2019-07-25 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER OF RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO
• Pass w/ Conditions — 2019-07-05 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT
• Pass w/ Conditions — 2018-09-27 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N)-NO EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION 7-30-010 NO CITAT
• Pass — 2018-03-14 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS
• Pass — 2017-03-23 00:00:00 ()
• Fail — 2017-03-16 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT # 1779411 DATED 5/9/16. #38- Found faucet on mop sink without back flow device. Instru
• Pass — 2016-05-09 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found several prepped items without labels. Instructed must label all prepared or prepackaged potential
• Pass w/ Conditions — 2015-10-05 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED COOK HANDLE READY TO EAT TORTILLAS FROM THE GRILL AND FRESH CILANTRO FOR THE FO
• Pass — 2015-05-15 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PREPARED READY TO EAT SALSA MUST BE LABELED AND DATED. | 31. CLEAN MULTI-USE UTENSILS AND SINGLE SE

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