POMERA BAKERY

Address: 4304-4306 N PULASKI RD , CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Out of Business on Dec 16, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Out of Business — 2019-12-16 00:00:00 ()
• Pass — 2018-04-17 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE ADDITIONAL STORAGE SHELVES IN REAR PREP STORAGE AREA. | 34. FLOORS: CONSTRUCTED
• Fail — 2018-04-11 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND EXPOSED HAND SINK IN FRONT PREP AREA NOT MAINTAINED. HAND SINK DRAINPIPE LEAKING HEAVILY. INSTRUCTED TO REPAIR.
• Out of Business — 2018-01-30 00:00:00 ()
• Pass w/ Conditions — 2017-03-24 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE 2 DOOR REACH IN COOLE
• Pass — 2016-05-18 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found bulk food containers with written label that has been smudged or wiped off. Instructed must appro
• Pass — 2015-04-30 00:00:00 () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INADEQUATE LIGHTING ABOVE THE THREE COMPARTMENT SINK. LIGHT NOT OPERATIONAL. MUST REPAIR. | 38. VENTILATION
• Fail — 2015-04-20 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATIONS FROM 4-13-15 NOT CORRECTED.#18- STILL OBSERVED APPROXIMATELY 30 RAT AND 50 MICE DROPPING ALONG BASEBOARDS AND
• Fail — 2015-04-13 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED EMPLOYEE WASHING DISHES AT THE THREE COMPARTMENT SINK WITH SINK NOT PROPER
• Pass — 2014-06-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR BROKEN REACH-IN COOLER (RIGHT) DOOR IN REAR PREP AREA. | 33. FOOD AND NON-FOOD CON
• Pass w/ Conditions — 2014-05-16 00:00:00 () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOUND NO HOT RUNNING WATER THROUGHOUT PREMISES. ESTABLISHMENT IS OPEN AND OPERATING AT THIS TIME. INSTRUCTED TO PROVIDE HOT RUNNING WA
• Fail — 2014-05-07 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND OVER 20 MICE DROPPINGS BEHIND AND UNDERNEAT
• Pass — 2013-07-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INTERIOR OF REACH IN COOLER, AROUND INNER RUBBER SEAL, HAVE BUILD UP OF GRIME. MUST DETAIL CLEAN. | 34.
• Pass w/ Conditions — 2013-04-03 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO FOOD CERTIIFED MANAGER ON SITE DURING INSPECTION. SERIOUS CITATION ISSUED 7-38-012(A). | 3
• Pass — 2012-04-16 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Above violation still remaining. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTE
• Fail — 2012-04-09 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Found/observed employee's not washing their hands while handling foods,changing task, g
• Pass — 2011-12-12 00:00:00 ()
• Fail — 2011-12-05 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. F

Additional city records (311 complaints, building violations) available via API.

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