POLYGON CAFE

Address: 5204 N CLARK ST , CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Out of Business on Mar 7, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Out of Business — Tue Mar 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jul 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES IN FRONT 3 DOOR SUSHI REACH IN COOLER MEASURED AT CRAB (COOKED) AT 51F, RAW FLOUNDER/SEA BA
• Pass — Fri Sep 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS, AND EQUIPMENT SURFACES BEHIND THE COOKING LINE.MUST CLEAN AND MAINTAIN.
• Fail — Fri Sep 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: OBSERVED UNKNOWN WHITE POWDER ON FLOOR AT SUSHI AREA, KITCHEN, DISH ROOM, ON TOP PIPES, UNDER COOKING EQUIPMENT, AND ON TOP BETWEEN
• Pass — Fri Mar 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN,BEGINING OF PINKY MINERAL (INTERIOR BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CL
• Pass w/ Conditions — Tue Oct 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: ADDITIONAL INFORMATION IS NEEDED ON MENU. Identification of the animal-derived FOODS by asterisking them to a footnote that states t
• Pass w/ Conditions — Tue Dec 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE
• Pass — Wed Oct 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Oct 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE DURING INITIAL INSPECTION. MANAGER WAS TELEPHONE
• Pass — Fri Jul 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TORN RUBBER DOOR GASKET IN THE COOKS LINE COOLER. MUST REPLACE. | 33. FOOD AND NON-FOOD CONTACT EQUIPME
• Pass w/ Conditions — Tue Jul 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURES. TWO COOLERS FOUND AT IMPROPER TEMPERATURES OF 47.3F, AND 50F. WITH FOODS SUCH AS RAW SALMO
• Pass — Tue Sep 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY DATE AND LABEL ALL PREPARED COOKED FOODS AND RAW FOODS BEING STORED IN CONTAINERS INSIDE
• Pass — Tue Nov 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE GASKETS AROUND THE COLD-HOLDING REFRIGERATION UNIT ARE SOILED WITH FOOD DEBRIS BUILDUP. MUST DETAIL
• Pass — Tue Feb 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jan 26 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM REPORT #1107032 DATED 1/23/2014 NOT CORRECTED. "32- SPLASH GUARD ARE NOT INSTALLED AT EXPOSED HAND SINKS IN
• Pass — Thu Jan 23 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SPLASH GUARD ARE NOT INSTALLED AT EXPOSED HAND SINKS IN BOTH PREP AREAS. PROVIDE SPLASH GUARD BETWEEN
• Pass — Tue Sep 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: RICE BULK CONTAINER NOT LABELED IN PREP AREA. MUST LABEL BULK CONTAINER. | 40. REFRIGERATION AND METAL
• Pass — Fri Nov 30 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BASEMENT WALK IN COOLERS FLOORS IN POOR REPAIR, CRACKING AND NOT SMOOTH SURFACE. M
• Pass w/ Conditions — Tue Oct 30 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH IN FREEZER NOT WORKING AT REAR PREP AREA. INSTRUCTED MANAGER TO REPAIR FREEZER, AMBIENT AIR MUST BE 0 F. FREEZER EMPTY AT THIS TIME. | 34

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