PIECE

Address: 1927 W NORTH AVE, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Out of Business on Sep 8, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Out of Business — 2025-09-08 00:00:00 ()
• Pass — 2024-05-02 00:00:00 ()
• Fail — 2024-04-25 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR MEASURING SURFACE TEMPERATURE OF UTENSILS FOR HOT WATER
• Pass w/ Conditions — 2023-11-17 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD MANAGER CERTIFICATE. . INSTRUCTED MANAGEMENT THAT THE PER
• Pass — 2022-09-02 00:00:00 () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO EXHAUST VENTILATION FAN IN THE EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN. | 56. ADE
• Pass — 2022-08-02 00:00:00 () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO EXHAUST VENTILATION FAN IN THE EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN. | 56. ADEQ
• Fail — 2022-07-26 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT START TIME OF INSPECTION WHILE DOUGH, PIZZA, AMD SAL
• Pass — 2020-08-06 00:00:00 ()
• Pass — 2019-11-05 00:00:00 ()
• Fail — 2019-10-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE EMPLOY
• No Entry — 2019-10-16 00:00:00 ()
• Pass — 2018-05-03 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS AND FLOOR DRAINS NEED CLEANING THROUGH OUT THE PREP AREA AND THE BREWER. TO
• Pass — 2017-02-24 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUST AND DEBRIS HANGING FROM THE CEILING ABOVE THE DISHMACHINE. INS
• Fail — 2017-02-17 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENING NOT RODENT PROOFED AT TIME OF INSPE
• Pass w/ Conditions — 2016-04-18 00:00:00 () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: WASTE WATER BACKING UP FROM FLOOR DRAIN ONTO FLOOR IN DISH ROOM, WHEN THEE COMPARTMENT SINKS ARE
• Pass — 2015-04-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD OR PROTECTIVE BARRIER BETWEEN REAR EXPOSED HAND SINK AND CANNED GOODS STORAGE RACK. MUS
• Fail — 2015-04-17 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH IN COOLER AT IMPROPER TEMPERATURE OF 49.9 DEGREES AIR TEMPERATURE. COOLER TAGGED HELD FOR INSPECTION AT THIS TIME. UNIT MAY NOT BE
• Pass — 2014-12-15 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ICE MACHINE. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLE
• Pass w/ Conditions — 2014-02-10 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS.|32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MA
• Pass — 2013-03-22 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Foods inside walk-in cooler not labelled or dated. Instructed to label and date all foods not in origin

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data