PIECE

Address: 1927 W NORTH AVE, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Out of Business on Sep 8, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Out of Business — Mon Sep 08 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 02 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Apr 25 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR MEASURING SURFACE TEMPERATURE OF UTENSILS FOR HOT WATER
• Pass w/ Conditions — Fri Nov 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD MANAGER CERTIFICATE. . INSTRUCTED MANAGEMENT THAT THE PER
• Pass — Fri Sep 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO EXHAUST VENTILATION FAN IN THE EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN. | 56. ADE
• Pass — Tue Aug 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO EXHAUST VENTILATION FAN IN THE EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE A WORKING EXHAUST VENTILATION FAN. | 56. ADEQ
• Fail — Tue Jul 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT START TIME OF INSPECTION WHILE DOUGH, PIZZA, AMD SAL
• Pass — Thu Aug 06 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 05 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Oct 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE EMPLOY
• No Entry — Wed Oct 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS AND FLOOR DRAINS NEED CLEANING THROUGH OUT THE PREP AREA AND THE BREWER. TO
• Pass — Fri Feb 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUST AND DEBRIS HANGING FROM THE CEILING ABOVE THE DISHMACHINE. INS
• Fail — Fri Feb 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENING NOT RODENT PROOFED AT TIME OF INSPE
• Pass w/ Conditions — Mon Apr 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: WASTE WATER BACKING UP FROM FLOOR DRAIN ONTO FLOOR IN DISH ROOM, WHEN THEE COMPARTMENT SINKS ARE
• Pass — Fri Apr 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD OR PROTECTIVE BARRIER BETWEEN REAR EXPOSED HAND SINK AND CANNED GOODS STORAGE RACK. MUS
• Fail — Fri Apr 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH IN COOLER AT IMPROPER TEMPERATURE OF 49.9 DEGREES AIR TEMPERATURE. COOLER TAGGED HELD FOR INSPECTION AT THIS TIME. UNIT MAY NOT BE
• Pass — Mon Dec 15 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF ICE MACHINE. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLE
• Pass w/ Conditions — Mon Feb 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: LOW TEMPERATURE DUSH MACHINE IN BAR AREA NOT ADEQUATELY SANITIZING, CHEMICAL PPM 0.
• Pass — Mon Feb 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND

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