PHILLY'S BEST
Address: 907 W BELMONT AVE, CHICAGO, IL 60657, Chicago, IL
Latest Inspection: Out of Business on May 30, 2025
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (28 inspections)
- Out of Business — Fri May 30 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Tue Jul 16 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 - OBSERVED FOOD BOXES, BAGS OF ONIONS, AND CANNED GOODS STORED ON THE FLOOR IN THE WALK IN FREEZER, WALK IN
- Fail — Tue Jul 09 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD BOXES, BAGS OF ONIONS, AND CANNED GOODS STORED ON THE FLOOR IN THE WALK IN FREEZER, WALK IN COOLER, AND
- Pass — Fri Oct 27 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-502.13 ALL PLASTIC UTENSILS USED FOR CUSTOMERS MUST BE INVERTED TO MINIMIZE THE SOURCE OF CONTAMINATION | 47. FOOD & NON-FO
- Fail — Mon Oct 23 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 WE OBSERVED OVER TWENTY LIVE SMALL FLIES IN DIFFERENT LOCATIONS OF THE PREP AREA: DISHROOM, EXTERIOR OF WALK-IN COOLER, MOP SINK AR
- Fail — Tue Oct 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO PAPER TOWELS ARE PROVIDED ON ALL HANDWASHING SINKS IN PREP AREAS AND THE MEN'S WASHROOM. UPON MY REQUEST MANAGER PROVIDED
- Pass w/ Conditions — Tue Jul 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. PROPER HOT HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE HOT HOLDING UNIT TO BE IMPROPER:-ASSORTED PIZZAS(VEGGIE 112.5F, CHICKEN 117.7F, PEPPER
- Pass — Mon Feb 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: : 4-903.11 (A;B;D)- ALL STORED TO GO CONTAINERS MUST BE STORED INVERTED AND PROTECTED. | 47. FOOD & NON-FOOD CONTACT SUR
- Fail — Wed Feb 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D)- ALL STORED TO GO CONTAINERS MUST BE STORED INVERTED AND PROTECTED. | 47. FOOD & NON-FOOD CONTACT SURFA
- Fail — Mon Feb 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO PAPER TOWELS LOCATED AT BOTH HAND WASHING SINKS AT THE COOKS LINE FOOD PREP AREA AND THREE COMPARTMENT SINK DISHWASHING A
- Pass — Fri Sep 27 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENING NOT PROTECTED.SIDE DOOR WITH GAP BETWEEN DOOR AND FRAME,REPAIR CAUSE | 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPIN
- Fail — Tue Sep 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDU
- Pass w/ Conditions — Wed Dec 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE. | 23.
- Fail — Mon Nov 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY. 7-38-010. MUST PROVIDE. | 5. PROCEDURES FOR RE
- Pass w/ Conditions — Fri Sep 21 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY. 7-38-010. MUST PROVIDE. | 5. PROCEDURES FOR RE
- Pass — Wed Nov 29 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE FOIL TO LINE THE PREP TABLE NEXT TO THE FRYERS. MUST MAINTAIN ALL COOKING EQUIPMENT SURFAC
- Pass — Wed Sep 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Wed Sep 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED AB
- Pass — Fri Dec 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE CARDBOARD AS SHELVING ON COOKS LINE OR INSIDE WALK-IN COOLERS OR FREEZERS. MUST BE SMOOTH
- Fail — Thu Dec 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC - Comments: OBSERVED CROSS CONTAMINATION OF EMPLOYEE HANDLING RAW BEEF WITH BARE HAND FOR CHEESE STEAK SA
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