PETTERINO'S

Address: 150 N DEARBORN ST, CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Pass on Oct 9, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Pass — Thu Oct 09 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): OBSERVED RUST ON UPPER INTERIOR OF ICE MACHINE NEAR FIRST FLOOR DISHWASHING AREA. INSTRUCTED TO DESTROY ICE, REMOVE RUST FROM
• Pass — Mon Aug 04 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): OBSERVED RUST ON UPPER INTERIOR OF ICE MACHINE NEAR FIRST FLOOR DISHWASHING AREA. INSTRUCTED TO DESTROY ICE, REMOVE RUST FROM
• Pass — Wed Jul 10 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SEVERAL WET WIPING CLOTHS STORED ON THE FLOORS AND COUNTERS IN THE UPSTAIRS KITCHEN AND DISHWASHING AREA, IN THE BAR, AND IN THE DOWNSTAI
• Fail — Wed Jul 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A MIXTURE OF PINK AND BLACK SLIME BUILDUP ON THE TOP INTERIOR OF ICE MACHINE IN THE UPSTAIRS KITCHEN AREA THAT IS USED FOR HUMAN CON
• Pass — Mon Aug 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Aug 24 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: Found several TCS food items held at improper temperature in prep cooler. 4 lbs of cooked chicken at 62.4f, 3 lbs of soft cheese at 61.4f, 2 lbs of coo
• Pass — Thu Jun 23 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK IN EMPLOYEES WASHROOM IN BASEMENT AREA. INSTRUCTED MANAGER TO PROVIDE.
• Pass — Tue Sep 21 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.

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