PETTERINO'S

Address: 150 N DEARBORN ST, CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Pass on Oct 9, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Pass — 2025-10-09 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): OBSERVED RUST ON UPPER INTERIOR OF ICE MACHINE NEAR FIRST FLOOR DISHWASHING AREA. INSTRUCTED TO DESTROY ICE, REMOVE RUST FROM
• Pass — 2025-08-04 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): OBSERVED RUST ON UPPER INTERIOR OF ICE MACHINE NEAR FIRST FLOOR DISHWASHING AREA. INSTRUCTED TO DESTROY ICE, REMOVE RUST FROM
• Fail — 2025-07-28 00:00:00 (Canvass) 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSER
• Pass — 2024-07-10 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SEVERAL WET WIPING CLOTHS STORED ON THE FLOORS AND COUNTERS IN THE UPSTAIRS KITCHEN AND DISHWASHING AREA, IN THE BAR, AND IN THE DOWNSTAI
• Fail — 2024-07-03 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A MIXTURE OF PINK AND BLACK SLIME BUILDUP ON THE TOP INTERIOR OF ICE MACHINE IN THE UPSTAIRS KITCHEN AREA THAT IS USED FOR HUMAN CON
• Pass — 2023-08-28 00:00:00 ()
• Pass w/ Conditions — 2023-08-24 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: Found several TCS food items held at improper temperature in prep cooler. 4 lbs of cooked chicken at 62.4f, 3 lbs of soft cheese at 61.4f, 2 lbs of coo
• Pass — 2022-06-23 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK IN EMPLOYEES WASHROOM IN BASEMENT AREA. INSTRUCTED MANAGER TO PROVIDE.
• Pass — 2021-09-21 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.

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