PAYTON, WALTER (H/S)

Address: 1034 N Wells ST, CHicago, IL 60610, Chicago, IL

Latest Inspection: Pass w/ Conditions on Sep 24, 2025

Key Findings

• ● Noted a pinkish slimy substance insisde the inner linning of the ice machine Code 16

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Pass w/ Conditions — Wed Sep 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED A PINKISH SLIMY SUBSTANCE INSISDE THE INNER LINNING OF THE ICE MACHINE. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS CLEANED AND SANITIZED.
• Pass — Wed Aug 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HAND WASHING SINK LOCATED NEXT TO THE TWO COMAPRTMENT SINK COMING LOOSE FROM THE WALL. INSTRUCTED TO ATTACH AND SEAL TO THE WA
• Pass — Wed May 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED CHIPPING PAINT THROUGHOUT THE FLOORS IN THE KITCHEN AREA THAT IS NO LONGER EASILY CLEANABLE. FACILITY MUST PROVIDE
• Fail — Fri May 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED CHIPPING PAINT THROUGHOUT THE FLOORS IN THE KITCHEN AREA THAT IS NO LONGER EASILY CLEANABLE. FACILITY MUST PROVIDE
• Fail — Mon Mar 20 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED CHIPPING PAINT THROUGHOUT THE FLOORS IN THE KITCHEN AREA THAT IS NO LONGER EASILY CLEANABLE. FACILITY MUST PROVIDE
• Fail — Fri Mar 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF THE ICE MACHINE IS HEAVILY SOILED ON THE DRIP PLATE. FACILITY MUST WASH, RINSE, SANITIZE, AND MAINTAIN CLEANLINESS. PRIORITY FOUN
• Pass w/ Conditions — Fri Feb 18 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER BETWEEN 9:00AM-9:30AM. CERTIFIED MANAGER ENDALIN BROWN ARRIVED ON SITE AT 9:30AM. INSTRUCTED TO MAINTAI
• Pass — Fri Mar 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN LOOSE FOOD DEBRIS FROM FLOORS IN WALK IN COOLER & FREEZER, INSTRUCTED TO MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MA
• Pass w/ Conditions — Tue Oct 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A
• Pass — Fri Dec 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Nov 29 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Sep 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REMOVE DUSTS ACCUMULATIONS ON VENT COVERS IN KITCHEN
• Fail — Fri Oct 28 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED THE REAR EXIT DOOR TO THE PREMISES NOT R
• Pass w/ Conditions — Wed Sep 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURES OF MILK COOLER TO BE IMPROPER AT 70.0F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 40F AND B
• Pass — Tue Dec 23 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Dec 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT WATER WAS AVAILABLE AT THE 3 COMPARTMENT SINK OR AT WASHROOMS IN THE ENTIRE BUILDING. THE WATER TEMPERATURE AT THE 3 COMPARTME
• Pass — Mon Mar 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed May 22 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE DISHMACHINE IS IN-OPERABLE AT THIS TIME (GARBASE DISPOSAL UNIT WAS PULLED OUT). UNIT TAGGED, UNTIL

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