PARSON'S CHICKEN & FISH

Address: 2435-2439 N HALSTED ST, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass w/ Conditions on Dec 9, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass w/ Conditions — 2025-12-09 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(CHICKEN, FISH). INSTRUCTED TO HAVE A CERTIFIED FOOD
• Pass — 2025-08-11 00:00:00 ()
• Fail — 2025-08-04 00:00:00 (Canvass) 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FLOUR CONTAINERS AND HOT SAUCE WITHOUT A LABEL. MUST PROVIDE COMMON NAME ON CONTAINER TO PROPERLY IDENTIFY. | 54. GARBAGE & REFUSE P
• Pass — 2024-11-05 00:00:00 ()
• Pass w/ Conditions — 2024-08-23 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER INTERNAL TEMPERATURE OF TCS FOODS HELD IN ICE ON TOP OF COOKSLINE COUNTERTOP, TARTAR SAUCE 46.2 F, GARLIC MAYO 57.6, CAJUN REMOULADE
• Pass — 2023-10-26 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14--- MUST REPLACE DAMAGED HAND WASHING SIGNAGE AT THE BAR HAND WASHING SINK. | 37. FOOD PROPERLY LABELED; ORIGINAL
• Fail — 2023-10-19 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14--- MUST REPLACE DAMAGED HAND WASHING SIGNAGE AT THE BAR HAND WASHING SINK. | 37. FOOD PROPERLY LABELED; ORIGINAL C
• Pass w/ Conditions — 2023-08-15 00:00:00 () 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: EMPLOYEES MUST NOT DRINK OPEN BEVERAGES IN FOOD PREP STATIONS. | 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED THE DISH WASHER H
• Pass — 2021-10-27 00:00:00 ()
• Fail — 2021-10-26 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED BACK UP AT 3 COMPARTMENT SINK. WHEN THE FAR-LEFT COMPARTMENT OR FAR-RIGHT COMPARTMENT IS DRAINED, IT BACKS UP INTO THE MIDDLE COMPA
• Pass w/ Conditions — 2020-12-02 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED DISCLOSURE MISSING FROM FOOD ITEM THAT IS SERVED COOKED TO ORDER AND THE DISCLOSURE STATEMENT AT BOTTOM OF MENU (BURGERS).
• Pass w/ Conditions — 2019-07-12 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST PROVIDE A DISCLOSURE AND REMINDER STATEMENT ON MENUS REGARDING RAW EGGS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005
• Pass — 2019-02-14 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PRE PORTIONED CONTAINERS OF HOT SAUCE, PREPARED ON SITE, STORED AT BAR COUNTER TOP AND TABLE TOPS THROUGHOUT DINING ROOM WITH NO COMM
• Pass w/ Conditions — 2018-12-11 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE PROCEDURE. INSTRUCTED TO PROVIDE A H

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