OUTDOOR GRILL

Address: 3265 N MILWAUKEE AVE , CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Pass on Mar 25, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — 2025-03-25 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOIL AND CARDBOARD BEING USED AS LINER ON SHELVING UNITS AND PREP SURFACES THROUGHOUT THE PRE
• Pass w/ Conditions — 2024-10-29 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON DUTY WHILE TCS ITEMS SUCH AS CHICKEN WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VAL
• Pass w/ Conditions — 2023-10-25 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE H
• Not Ready — 2023-10-16 00:00:00 ()
• Pass — 2023-03-27 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 INSTRUCTED TO PROPERLY LABEL SOME FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR, RICE SALT ETC). | 47. FOOD & NON-FOOD
• Fail — 2023-03-20 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND INCOMPLETE CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN
• Pass w/ Conditions — 2022-01-25 00:00:00 () 35. APPROVED THAWING METHODS USED - Comments: OBSERVED IMPROPER THAWING BEING DONE ON FROZEN PORTIONED CHICKEN.THAWING MUST OCCUR WITH FOOD BEING PLACED IN A REFRIGERATION UNIT, OR UNDER COLD RUNNING
• Pass — 2021-11-17 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD IN REAR PREP AREA COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAI
• Fail — 2021-11-09 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER WHILE TCS ITEMS SUCH AS CHICKEN AND HAMBURGERS WERE PREPARED. INSTRUCTED TO MAINTAIN EMPLOYEE HOLDING C
• Pass w/ Conditions — 2021-08-24 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON DUTY WHILE TCS ITEMS SUCH AS HAMBURGERS AND GYROS SANDWICHES WERE BEING PREPARED. INSTRUCTED TO MAIN
• Pass — 2020-06-18 00:00:00 ()
• Fail — 2020-06-16 00:00:00 () 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION #25 NOT CORRECTED.--- NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU. INSTRUCTED MANA
• Fail — 2020-06-08 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DURING THE INSPECTION WITHOUT A CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE OR PROOF OF TRA
• Pass w/ Conditions — 2019-04-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass — 2017-12-15 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Instructed facility to label all refrigerated foods held longer than 24 hours and to maintain. | 32. FO
• Pass — 2017-03-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULTED FOOD DEBRIS INSIDE PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS ALSO OBSERVED FOOD
• Pass — 2016-07-28 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE MISSING CEILING FAN IN THE CUSTOMER DINING AREA ACROSS
• Pass — 2015-08-07 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: VENTS ABOVE COOKING EQUIPMENT, INTERIOR OF FRYERS AND INTERIOR BOTTOM SHELVES OF FREEZERS NOT CLEAN, INS
• Pass — 2014-08-19 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE STAINED CEILING TILE REAR KITCHEN AREA, | 40. REFRIGER
• Pass w/ Conditions — 2013-03-27 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE THE CHOPPING BOARDS, CLEAN INSIDE THE INTERIOR BOTTOM SHELVE OF THE REACH IN FRE

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