Osteria Via Stato

Address: 620 N STATE ST, CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Feb 13, 2025

Key Findings

• ● Observed a build up of grease and food spillage and or debris on the sides of the cooking equipment in the rear food prep area Code 49

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Pass — Thu Feb 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A HOLE AROUND THE SPRINKLER ABOVE THE PRODUCE WALK IN COOLING UNIT. INSTRUCTED TO SEAL AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SU
• Pass — Tue Feb 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Feb 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE TEMPERATURE INDICATOR FOR MEASURING SURFACE TEMPERATURE OF UTENSILS AND OTHER DISHES. INSTRUC
• Pass w/ Conditions — Thu Jan 19 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: FOOD EMPLOYEE USED BARE HANDS TO HANDLE READY TO EAT FOODS (WARMED TABLE BREAD). FOOD EMPLOYE
• Pass — Wed Feb 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE SINGLE OCCUPANCY RESTROOM LOCATED NEXT TO BAR. INSTRUCTED TO PROVIDE.
• No Entry — Wed Jan 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Aug 12 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND ICE MACHINE WITH A MINIMAL AMOUNT OF BLACK MOLD LIKE SUBSTANCE UNDER ICE CUBER. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN. |
• Pass w/ Conditions — Thu Jun 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER IN PIZZA PREP AREA HANDLING SANDWICH WITH BARE HANDS, HOLDING SAND
• Pass — Thu Jul 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WALK IN FREEZER DOOR DOES NOT CLOSE ALL THE WAY. DEFROST ICE BUILD UP ON DOOR SO THAT IT CLOSE
• Pass — Mon Apr 25 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE BLOCK BUILD UP ON WALK IN FREEZER CONDENSER. MUST REMOVE ICE BUILD UP AND MAINTAIN WALK IN
• Pass w/ Conditions — Tue Mar 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND ALL DUMPSTER LID WIDE OPEN. INSTRUCTED MANAGER THAT DUMSPSTER LID MUST BE CLOSED ALL TH
• Pass — Thu Aug 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: NOTED MULTI USE UTENSILS (PLATES, BOWLS, CUPS ETC) ON SHELVES AT THE KITCHEN P
• Pass — Tue Nov 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SODA GUN DISPENSER NOT CLEAN INSIDE, INSTRUCTED TO CLEAN AND MAINTAIN. | 38. VENTILATION: ROOMS AND EQUI
• Pass — Tue Feb 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DELI SLICERS BEHIND BLADE AND DEEP FRYER BOTTOM NOT CELAN, INSTRUCTED TO CLEAN AND MAINTAIN. | 35. WALLS
• Pass — Thu Feb 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE BIN LID NEEDED AT THE BAR AREA, MUST PROVIDE. ANY CUTTING BOARD WITH DEEP/DARK GROOVES MUST BE REPL
• Pass — Tue Feb 01 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jan 25 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e
• Fail — Tue Jan 18 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e

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