O'SHAUGHNESSY'S PUBLIC HOUSE

Address: 4557 N RAVENSWOOD AVE, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass on Sep 26, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — Fri Sep 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING TILE INATTACHED IN IN THE PREP AREA. INSTRUCETD TO REATTACH CEILING TILEAND MAINTAIN.
• Pass — Wed Dec 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HAND SINK BEHIND THE (2) BAR. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments
• Pass — Tue Jul 11 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETERS CONSPICUOUSLY PLACED IN 2 DOOR COOLER AND REFRIGERATOR IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE THE
• Pass — Wed Oct 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 PREP AREA REACH-IN COOLER (UNDER GRILL) DOOR RUBBER GASKETS RIPPED. MUST REPAIR/REPLACE DAMAG
• Fail — Wed Oct 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK DIRT/SLIME BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN THE IN
• Pass — Mon Aug 30 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 BRICK WALL AT BASEMENT DRY FOOD STORAGE AND LIQUOR ROOM NOT EASILY CLEANABLE(ROUGH SURFACE), REPAIR ISSUE. SURFACE MUST BE SM
• Fail — Fri Aug 20 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS, HAMBURGERS ETC. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED |
• Pass — Thu Jul 30 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES DURING STORAGE TO PREVENT DUST A
• Pass w/ Conditions — Thu Jan 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — Wed Feb 28 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED TORN RUBBER GASKETS AT THE SERVICE COOLER DOOR AND REFRIGERATION BY THE REAR EXIT DOOR. INSTRUCTE
• Pass w/ Conditions — Thu Dec 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO HOT RUNNING WATER DURING THE INITIAL INSPECTION AT THE MENS WASHROOM. TEMPERATURE FOUND AT 58.3F. NO HOT WATER AT THE KITC
• Pass — Thu Jun 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR UNDER THE BASEMENT BAG IN BOX SODA DISPENSING SYSTEM WITH SPILLAGE. MUST CLE
• Fail — Tue Jun 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES. APPROXIMATEL
• Pass — Thu Jun 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jun 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE SUCH AS,HAMBURGER AT 55.0F,1
• Pass — Thu Mar 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Feb 26 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION INSIDE OF THE ICE MACHINE LOCATED IN THE BASEMENT. OBSERVED
• Pass — Fri Feb 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD PROVIDED AT EXPOSED HAND SINKS IN BOTH BAR AREA.SPLASH GUARD IS NEEEDED BETWEEN THE ICE
• Pass w/ Conditions — Thu Feb 28 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: OBSERVED NO SHELLFISH TAGS FOR FRESH MUSSELS. INSTRUCTED MANAGER MUST HAVE 90 DAY SHELLFISH TAGS FOR
• Pass — Mon Oct 29 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO ICE BIN COVERS AT BARS. INSTRUCTED MANAGER TO PROVIDE COVERS/PROTECTIVE BARRIER FOR ICE BINS. | 33.

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