ORBIT SUB

Address: 1912 E 71ST ST , CHICAGO, IL 60649, Chicago, IL

Latest Inspection: Out of Business on Jun 13, 2016

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (9 inspections)

• Out of Business — 2016-06-13 00:00:00 ()
• Pass — 2014-08-22 00:00:00 ()
• Fail — 2014-08-15 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO C ERTIFIED MGR. ON DUTY WHILE POTENIALLY HAZARDOUS FOODS ARE BEING PREPARED OR SERVED(ITAL
• Pass — 2014-04-10 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL COOKED AND PREPARED FOODS REMOVED FROM ORIGINAL CONTAINERS MUST BE LABELED AND DATED WHEN HELD MORE
• Fail — 2014-04-02 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT PROTECTED, FRONT DOOR HAS A 1/
• Pass — 2013-10-22 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS, FRYER CABINETS, GRILL (GREASE BUILDUP). | 34. FLOORS: CONSTRU
• Pass — 2013-03-07 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE LOOSE GASKET ON PREP COOLER DOOR. REPAINT SHELVES IN PREP AND STORAGE AREA. | 33. FOOD AND NON-
• Pass w/ Conditions — 2012-09-06 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED EMPLOYEE USING POOR HYIGENIC PRACTICES,NOT WASHING HANDS WHEN MAKING SANDWICHE
• Pass — 2011-12-02 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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