OMAR & SALMA, INC.

Address: 2800 E 76TH ST , CHICAGO, IL 60649, Chicago, IL

Latest Inspection: Out of Business on Jun 27, 2016

Facility Details

Facility Type: Grocery Store
Risk: Risk 2 (Medium)
Status: Independent

Inspection History (9 inspections)

Out of Business — Mon Jun 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass w/ Conditions — Thu Jul 17 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR. WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES WHILE POTENT
Fail — Tue Jul 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: 3-DOOR REACH-IN FREEZER NOT MAINTAINING ADEQUATE TEMPERATURE, AIR TEMP RECORDED AT 33.6F. FREEZER MUST BE MAINTAINED AT ZERO DEGREES OR BELOW.
Pass — Fri Oct 19 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Fri Oct 05 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: CHEESE AT IMPROPER TEMPERATURE OF 120.2F IN HOT HOLDING UNIT. INSTD TO MAINTAIN
Pass — Fri Dec 02 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Tue Nov 22 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. FOUND LARGE SA
Pass — Wed Sep 21 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Fri Aug 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. F

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