OLD TOWN POUR HOUSE

Address: 1417-19 N WELLS ST, CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Aug 21, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — 2025-08-21 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKAGE AT THE FAUCET AND BOTTOM PIPE OF THE 3 COMPARTMENT SINK AT THE BASEMENT FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.|57.
• Out of Business — 2025-03-04 00:00:00 ()
• Pass — 2024-07-31 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: OBSERVED OPENINGS AT BASE OF CENTER OF REVOLVING FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
• Fail — 2024-07-24 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENINGS AT BASE OF CENTER OF REVOLVING FRONT ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE. | 38. INSE
• No Entry — 2024-06-18 00:00:00 ()
• Pass — 2023-05-17 00:00:00 ()
• Fail — 2023-05-10 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 35 LIVE SMALL BLACK FLYING INSECTS SCATTERED IN THE FOLLOWING AREAS; 1ST FLOOR MAIN BAR, 1ST FLOOR DRINK STATION, AND 2ND
• Pass — 2022-08-10 00:00:00 ()
• Pass w/ Conditions — 2022-05-19 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS IN THE EXPO. KITCHEN WITHOUT HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE SIGNAGE AT ALL HANDWASHIN
• No Entry — 2022-04-28 00:00:00 ()
• Pass — 2020-07-28 00:00:00 ()
• Fail — 2020-07-21 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 60 LIVE FRUIT FLIES ON WALLS AND CEILING IN 1ST FLOOR BAR AREA AND BASEMENT FOOD PREPARATION AREA. MUST CLEAN AND SANITIZ
• No Entry — 2020-02-25 00:00:00 ()
• Pass w/ Conditions — 2019-05-17 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEAN UP KIT ON SITE. FACILITY MUST PROVIDE PROCEDURES FOR EMPLOYEES TO FOLLOW WHE
• Pass — 2018-05-04 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed plastic used as stopper in rinse sink, at 3 compartment sink in basement dish washing area. In
• Pass — 2017-05-05 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND SMALL SALAD DRESSING CUPS AND OTHER CUPS WITHOUT HANDLES BEING USED AND
• No Entry — 2017-01-18 00:00:00 ()
• Pass — 2016-11-08 00:00:00 ()
• Fail — 2016-10-28 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE OF THE 2 DOOR
• Pass — 2016-03-14 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE DUSTS ACCUMULATIONS ON HOOD AREA ABOVE THE DISHMACHINE AND M

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