NORTHSTAR COFFEE

Address: 200-232 W 87TH ST , CHICAGO, IL 60620, Chicago, IL

Latest Inspection: Pass w/ Conditions on Apr 18, 2024

Facility Details

• Facility Type: HOT DOG STATION
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (8 inspections)

• Pass w/ Conditions — Thu Apr 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED THE PERSON IN CHARGE WITH NO CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO OBTAIN AND MAINTAI
• Pass — Wed Mar 08 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A SMALL OPENING IN BETWEEN THE TWO OUTER DOOR. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS. | 47. FOOD & NON-FOOD CONTACT
• Fail — Wed Jul 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SINK WITH HOT AND COLD R
• Pass w/ Conditions — Fri Jan 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: CUT TOMATOES OUT AT ROOM TEMPERATURE OF 55.1F, CHEESE PIZZA-130.4F, PEPPERONI PI
• Pass w/ Conditions — Thu Jul 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED INADEQUTE FOOD PROTECTION, A 1 DOOR COOLER AND CHEST FREEZER WITH HOTDOGS AND ITALIAN BEEF STOR
• Pass — Mon Sep 09 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN EXTERIOR OF MICROWAVE OVEN. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTA
• Pass w/ Conditions — Fri Dec 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME, NO FOOD SERVICE MANAGER ON PRE
• Pass — Thu Aug 11 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIOR CABINETS UNDERNEATH 3 COMP. SINK AND MICROWAVE OVEN IN THE BREAK ROOM. | 3

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