NORTH SHORE FOOD & LIQUOR

Address: 6701-6703 N CLARK ST, CHICAGO, IL 60626, Chicago, IL

Latest Inspection: Pass w/ Conditions on Mar 19, 2020

Key Findings

• ○ No soap at the bathroom hand wash sinks Code 10
• ○ No citation issued Code 5

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 3 (Low)
• Status: Independent

Inspection History (9 inspections)

• Pass w/ Conditions — Thu Mar 19 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS
• Pass — Mon Aug 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SOUTH BASEMENT HAS BROKEN CEILING TILES ON FLOOR INSTRUCTED TO REMOVE AND SWEEP SA
• Pass — Fri Sep 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND 3COMPARTMENT SINK NOT CLEAN. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF AB
• Pass w/ Conditions — Tue Jan 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS
• Out of Business — Tue Aug 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jul 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE TRAP LID IS RUSTY AND DIRTY,INSTRUCTED TO CLEAN AND REPAINT. | 40. REFRIGERATION AND METAL STE
• Fail — Fri Jul 26 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND EXPOSED HAND SINK IN PREP AREA/BUTCHER'S AREA WITHOUT HOT/COLD RUNNING WATER DUE TO WATER IS TURNED OFF. WATER P
• Fail — Fri Jul 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK IN BUTCHER'S AREA NOT MAINTAINED, NO HOT RUNNING WATER PROVIDED AT SAID SINK. WATER WAS TURNED OFF A
• Pass w/ Conditions — Tue Feb 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER HANDLING READY TO EAT FOOD,TOUCHING NON-FOOD CONTACT SURFACES SUC

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