NOODLES & COMPANY

Address: 180 N MICHIGAN AVE , CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Out of Business on Aug 17, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — Fri Aug 17 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Feb 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: VENTILATION HOOD WITH HEAVY DUST BUILD-UP, INSTRUCTED TO CLEAN AND
• Pass — Fri May 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MINOR FOOD DEBRIS ON THE FLOORS LOCATED UNDER THE DRY STORAGE SHELVES, AR
• Pass — Thu Nov 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Rear storage shelving/racks not clean, need detailed cleaning(crevices). Prep table lower shelving not
• Pass — Fri Apr 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards that had deep cuts shall be replaced. Cooler shelving/racks that had peeling paint/rust
• Pass — Thu Nov 12 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND SANITIZE EXTERIOR TOP AND SIDE PANELS OF THE DISH MACHINE IN THE REAR AREA TO REMO
• Pass — Mon Jun 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE/REPAIR BROKEN TOILET HANDLE AT THE 2ND STALL ON THE LEFT IN THE LADIES RESTROOM. THE OTHER
• Pass — Thu Oct 23 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MISSING GROUT AT KITCHEN FLOOR TILE UNDER 3-COM SINK AND FRONT SERVICE LINE TRAPPI
• Pass — Tue Aug 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: SPRAY BOTTLE NOT LABELED IN KITCHEN, INSTRUCTED TO LABEL. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED,
• Pass — Fri Dec 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REGROUT FLOORS UNDER TALL GREEN STORAGE RACK LOCATED NEXT TO THE EXPOSED HAND
• Pass — Tue Aug 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE ALL REFRIGERATORS AT THE MAIN FRONT COOKING LINE TO REMOVE SPILLS, AND FOOD DEBR
• Pass — Fri Sep 14 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: SILVERWARE AND PLASTIC FORKS STORED IMPROPERLY. INSTRUCTED TO STORE WITH MOUTH
• Pass — Tue Nov 08 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Pass — Wed Aug 03 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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