NICK JR.'S GRILL

Address: 6856 W NORTH AVE, CHICAGO, IL 60707, Chicago, IL

Latest Inspection: Fail on Jun 8, 2026

Key Findings

• ● Observed evidence of pest activity on the premises.observed approximately 20 rodent (mice) droppings on the floor and on the storage rack inside the side dry storage room and approx 10 rodent (mice) droppings at corner storage shelf next to the kitchen 2 door stand-up cooler.instructed to detail clean and remove all rodent droppings Code 38

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Fail — Mon Jun 08 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND IN-COMPLETE CONSUMER ADVISORY DISCLOSURE STATEMENTS WRITTEN ON THE TABLE MENUS.INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDER
• Pass — Mon Feb 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Jan 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Feb 02 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS (COOKED RICE,COOKED SHRREDDED POTATOES,OATMEAL) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATES. INSTRUCTED FACILITY TO PROVIDE DIS
• Pass — Fri May 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Apr 22 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Apr 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED AN INCOMPLETE CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS; THE CURRENT MENU ADVISORY IS MISSING A DISCLOSURE STATEMENT.
• Pass w/ Conditions — Mon Jan 04 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTR
• Pass w/ Conditions — Fri Oct 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PRO
• Fail — Fri Sep 27 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH
• Pass w/ Conditions — Mon Sep 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#:
• Pass — Tue Sep 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of cooking equipment grill sides had excess grease build up, need detailed cle
• Pass — Tue Apr 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated in coolers in kitchen prep area, must properly date food items in r
• Pass — Tue Nov 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN FOOD PREP AREA AN
• Pass — Wed Jul 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: COOKED PREPARED RICE INSIDE COOLER NOT DATED OR LABEL, INSTRUCTED TO DO SO, | 33. FOOD AND NON-FOOD CON
• Pass — Thu Jan 08 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REPAINT EXTERIOR SURFACES OF GREASE BOX COVER WITH RUST ACCUMULATION UNDERNEATH
• Pass — Wed Mar 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED COVING ALONG REAR WALL IN POOR REPAIR AND NOT ATTACHED. INSTRUCTED TO RE
• Fail — Fri Feb 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED REAR DOOR WITH APPROXIMATE 1/4 INCH GAP
• Pass — Mon Jan 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Oct 25 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Multi use utensils not properly stored. Instructed to invert utensils to preve

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