NEW SHARKS FISH AND CHICKEN INC.

Address: 7122 S VINCENNES AVE, CHICAGO, IL 60621, Chicago, IL

Latest Inspection: Pass on Jun 17, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — 2026-06-17 00:00:00 (Canvass) 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED SLUSHY MACHINE NOT CLEAN INSTRUCTED TO DEEP CLEAN BEFORE USE | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED ENCRUSTED GRE
• No Entry — 2026-06-15 00:00:00 (Non-Inspection)
• No Entry — 2025-04-10 00:00:00 ()
• Pass — 2024-03-05 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED THE SCOOPS USED IN THE LARGE INGREDIENT CONTAINERS STORED INSIDE OF THE CONTAINERS. INSTRUCTED TO STORE THE SCOOPS WITH THE HANDLES UP OR IN A
• Fail — 2024-02-27 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED THE SCOOPS USED IN THE LARGE INGREDIENT CONTAINERS STORED INSIDE OF THE CONTAINERS. INSTRUCTED TO STORE THE SCOOPS WITH THE HANDLES UP OR IN A
• Out of Business — 2023-11-27 00:00:00 ()
• Pass w/ Conditions — 2023-09-12 00:00:00 () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURE OF A TWO DOOR PREP COOLER ACROSS FROM THE COOKING EQUIPMENT AT 52.1F WITH NON TCS
• Pass w/ Conditions — 2021-06-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN
• No Entry — 2021-06-11 00:00:00 ()
• Pass w/ Conditions — 2020-05-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMP
• No Entry — 2020-05-21 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICI
• Fail — 2020-05-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATIO
• Pass w/ Conditions — 2020-01-09 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICI
• Fail — 2020-01-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION
• Pass — 2018-06-14 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed excessive dust accumulation along pipes behind cooking equipment. Must remove, clean and saniti
• Fail — 2018-06-07 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed raw fish (potentially hazardous food) in a pan in 3 compartment sink at
• Pass — 2017-12-01 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INTERIOR OF ALL FREEZERS WITH EXCESSIVE ICE. INSTD TO REMOVE EXCESSIVE ICE AND MAINTAIN. CUTTING BOARD
• Pass w/ Conditions — 2016-03-08 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED (2), 2LB BAGS OF RAW PACKAGED BEEF ON DRAIN BOARD OF 3-COMPARTMENT SINK
• No Entry — 2016-03-03 00:00:00 ()
• Pass — 2013-09-27 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK FOOD STORAGE CONTAINERS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE

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