NEW PUNJAB SWEET

Address: 6411 N WESTERN AVE, CHICAGO, IL 60645, Chicago, IL

Latest Inspection: Pass w/ Conditions on Mar 18, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass w/ Conditions — 2026-03-18 00:00:00 (Canvass) 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. | 2. CITY
• Pass w/ Conditions — 2025-06-12 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD MANAGER CERTIFICATE POSTED ON PREMISES DURING INSPECTION. INSTRUCTED THAT A VALID CITY OF CHICAGO FOOD MANAGE
• Pass w/ Conditions — 2024-11-13 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES DURING INSPECTION. INSTRUCTED THAT A VALID CITY OF CHICAGO FOOD MANAGER CE
• Fail — 2024-11-06 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES DURING INSPECTION. INSTRUCTED THAT A VALID CITY OF CHICAGO FOOD MANAGER CE
• Pass — 2023-11-13 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED THE GREASE TRAP UNDER 3 3-COMPARTMENT SINK WITH EXCESSIVE GREASE ACCUMULATION ON AND AROUND THE GREASE TRAP. CLEAN AND MAINTAI
• Fail — 2023-11-07 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO ONE ON SITE WITH A VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE. OBSERVED NO CERTIFICATE POSTED WHIL
• Fail — 2023-10-17 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO ONE ON SITE WITH A VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE. OBSERVED NO CERTIFICATE POSTED WHILE TCS FOO
• Pass — 2022-11-22 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS IS NOT PROVIDED AT ALL HANDWASHING SINKS USED BY
• Fail — 2022-11-15 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS IS NOT PROVIDED AT ALL HANDWASHING SINKS USED BY FOOD EMPL
• Pass w/ Conditions — 2019-02-01 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-
• Pass — 2018-03-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST NOT USE TINFOIL AS LINER FOR SHELVING IN THE WALK-IN COOLER AND CARDBOARD AS LINER IN WASHROOM.
• Fail — 2018-03-09 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: NO SOAP OR PAPER TOWELS AT THE KITCHEN EXPOSED HAND SINK. SINK ALSO NOT
• Pass — 2017-05-05 00:00:00 () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO BI METAL STEM THERMOMETERS SEEN.INSTRUCTED MANAGEMENT TO GET BI-METAL STEM THERMOMETERS.
• Fail — 2017-04-28 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED VIOLATION #32 OBSERVED HANDLE ON WALK-IN REFRIGERATOR BROKEN.INSTRUCTED MANAGEMENT TO REPAIR.
• Pass — 2016-11-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED ALL PREPACKAGED GOODS AND SWEETS NEED PROPER LABEL CONTAINING NAME OF PRODUCT, INGREDIENTS AND
• Pass w/ Conditions — 2016-06-28 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM INSPECTION #1933194, DATED 6/21/2016. VIOLATION # 29: OBSERVED PREVIOUS MINOR VIOLATIONS N
• Fail — 2016-06-21 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED TWO EMPLOYEES THAT DID NOT WASH THEIR HANDS BEFORE HANDLING FOOD OR KITCHEN EQU
• Pass — 2015-09-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in freezer, and walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/repla
• Pass w/ Conditions — 2014-06-10 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS
• Fail — 2014-05-27 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF MICE AT PREMISES. OBSERVED DEAD

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