NEW PEARL'S PLACE RESTAURANT

Address: 3901 S MICHIGAN AVE, CHICAGO, IL 60653, Chicago, IL

Latest Inspection: Fail on Apr 1, 2026

Key Findings

• ● Noted improper cold-hold temperature of 60f at prep refrigerator Code 33

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (39 inspections)

• Fail — Wed Apr 01 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Complaint) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT PREP HANDSINK (55F
• Pass — Mon Apr 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR EXIT DOOR IN POOR REPAIR. NOTED A GAP IN BETWEEN DOORS. MUST REPAIR TO PREVENT ENTRY POINT FOR PESTS. | 55. PHYSICAL FACILITIE
• Pass — Fri Nov 29 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST DETAIL CLEAN ALL STORAGE SHELVING, PREP STATIONS, COUNTER TOPS,RACK AND INTERIOR OF WALK IN COOLER TO REMOVE SPILLS AND DEBRIS. | 55. PHYSICAL
• Pass — Wed Apr 10 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Feb 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED MISSING AND/OR BROKEN THERMOMETERS INSIDE COOLERS. MUST PROVIDE AND MAINTAIN WORKING THERMOMTERS WHERE EVER NEEDED. | 51. PLUMBING INSTALLED;
• Pass — Mon Sep 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE WINDOW FAN ABOVE THE DISHMACHINE TO REMOVE DUST OBSERVED.
• Pass — Tue Aug 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE WINDOW FAN ABOVE THE DISHMACHINE TO REMOVE DUST OBSERVED.
• Fail — Mon Aug 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED ROACH ACTIVITY ON PREMISES. FOUND 6 LIVE ROACHES ON PREMISES IN KITCHEN AREA BEHIND EQUIPMENT; INSTRUCTED TO HAVE PEST CONTROL COMPANY
• Pass — Wed Jan 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE BOTTOM OF FRYERS WHERE NEEDED, CLEAN INTERIOR PANEL OF ICE MACHINE AND EXTERIOR SURFACES OF FRYERS. | 51. PLUMBING INSTALLE
• Pass — Tue Apr 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR EXIT DOOR WITH A 1/4" GAP AT THE BOTTOM CORNER. MUST REPAIR TO PREVENT ENTRY POINT FOR PESTS. | 47. FOOD & NON-FOOD CONTACT SU
• Pass — Tue Mar 30 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE OBSERVED. CLEAN EXTERIOR SURFACES OF FRYERS TO REMOVE GREASE AS WELL. | 55.
• Fail — Tue Mar 23 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND IMPROPER COLD HOLDING TEMPERTURES OF TCS FOODS IN PREP AREA. FOUND FISH, SHRIMP, SAUSAGE, BEEF PATTIES, CRAB CAKES, AND MAYO AT TEMPS RANGING FR
• Pass — Wed May 06 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. | 47.
• Fail — Tue Mar 31 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: THE HIGH TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT 180F OR HIGHER. MACHINE ONLY REACHES 160F. INSTRUCTED TO HAVE FIXED SO THAT IT P
• Pass — Tue Mar 31 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: THE RACKS INSIDE THE WALK IN COOLER AND IN THE FOOD PREPARATION AREA WITH RUST. INSTRUCTED TO REMOVE R
• Pass w/ Conditions — Fri Jan 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED SOME RTE TCS FOODS IN WALK-IN COOLER WITHOUT PROPER DATE MARKINGS. INSTRUCTED THE PIC TO PROVIDE PROPER DATE MARKINGS FOR ALL RTE FOODS TH
• Pass w/ Conditions — Tue Mar 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed the following potentially hazardous foods at improper temperatures in 2
• Pass — Tue Nov 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF SINKS IN DISH WASHING AREA, ROLLING CARTS, COOLERS AND FREEZERS IN PREP A
• Pass — Thu Oct 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GROUT ALL LOOSE FLOOR TILES IN DISH WASHING, PREP, AND STORAGE AREAS. CLEAN FLOORS
• Fail — Fri Sep 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FRONT DISPLAY COOLER NOT MAINTAINING PROPER TEMPERATURE 48.4F INSTRUCTED MANAGER TO REPAIR. DISPLAY COOLER MUST MAINTAIN 40F OR BELOW. DISPLAY

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