NAHA RESTAURANT

Address: 500 N CLARK ST , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Out of Business on May 25, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — Fri May 25 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Aug 31 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED 1ST FLOOR SERVICE STATION BEHIND MAIN BAR WITH SURFACE OF SERVICE STATION IN DISREPAIR, POROUS
• Pass — Thu Jun 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Jun 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO RUNNING HOT WATER ON PREMISES, WATER TEMPERATURE AT 58.3 F OR BELOW AT ALL SINKS AT THIS TIME. INSTRUCTED MANAGER TO PROVIDE RUNNIN
• Pass w/ Conditions — Thu Apr 02 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE PERMANENT LIDS FOR THE ICE BINS BEHIND THE BAR. RUBBER GASKET ON THE DOOR OF THE 2 DOOR RE
• Pass w/ Conditions — Thu Mar 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: UNAPPROVED FOOD SOURCE. FOUND ONE CONTAINER OF OYSTER WITHOUT TAG ATTACHED TO THE CONTAINER. INSTRUC
• Pass — Mon Feb 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND FREEZERS WITH DATES ONLY. INSTRUCTED TO PROPERLY LABEL ALL
• No Entry — Wed Feb 19 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jun 21 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL A SPLASH GUARD AT HAND SINK IN DISH WASHING AREA NEXT TO CLEAN UTENSILS SHELF. | 34. FLOOR
• Pass — Thu Jun 14 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A SPLASHGUARD IS NEEDED TO THE RIGHT OF HANDSINK, (ACROSS THE DISHMACHINE), BESIDE A SHELVING FOR CLEAN
• Pass — Tue Feb 15 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Fail — Mon Feb 07 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e

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