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Address: 2977 N ELSTON AVE, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: No Entry on May 19, 2025

Facility Details

Facility Type: Restaurant
Risk: Risk 1 (High)
Status: Independent

Inspection History (25 inspections)

No Entry — Mon May 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Tue Aug 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED COLD-HOLDING UNIT LID IN SERVICE PREP AREA IN POOR REPAIR WITH MISSING KNOBS ON THE LID. INSTRUCTED TO REPAIR A
No Entry — Thu Jul 25 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Thu Oct 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STORAGE SHELF IN POOR REPAIR WITH PEELING DEBRIS ABOVE PREP TABLE AT REAR KITCHEN PREP AREA.I
No Entry — Tue Sep 26 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Tue Nov 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT SINGLE SERVICE CONTAINERS STORED ON KITCHEN RACK IN PREP AREA TO PREVENT CONTAMINATIO
No Entry — Tue Nov 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Tue Oct 19 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE BOTH ALL GENDER TOILET ROOMS. INSTRUCTED TO PROVIDE.
Fail — Tue Oct 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HAND WASHING ON COOKS LINE IN FOOD PREP AREA. INSTRUCTED TO INSTALL EXPOSED HANDWASHING SINK CAPABLE OF
No Entry — Wed Sep 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
No Entry — Mon Sep 13 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass w/ Conditions — Fri Nov 13 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS ON THE COOKS LINE FOOD PREP
No Entry — Tue Nov 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: INSTRUCTED MANAGER REFRIGERATED READY-TO-EAT TCS FOODS PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABEL. PRIORITY FOU
Pass w/ Conditions — Tue Jan 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: INSTRUCTED MANAGER REFRIGERATED READY-TO-EAT TCS FOODS PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABEL. PRIORITY FOU
No Entry — Thu Jan 03 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Tue Mar 21 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN ICE MACHINE AND MAINTAI
No Entry — Fri Mar 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Thu Jun 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL THE LARGE BLUE SUGAR CONTAINER IN THE KITCHEN AREA. | 34. FLOORS: CONSTRUCTED PER CODE, CLEA
No Entry — Mon May 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Wed Oct 28 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR

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