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Address: 2977 N ELSTON AVE, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: No Entry on May 19, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (27 inspections)

• No Entry — 2025-05-19 00:00:00 ()
• Pass — 2024-08-13 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED COLD-HOLDING UNIT LID IN SERVICE PREP AREA IN POOR REPAIR WITH MISSING KNOBS ON THE LID. INSTRUCTED TO REPAIR A
• No Entry — 2024-07-25 00:00:00 ()
• Pass — 2023-10-12 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STORAGE SHELF IN POOR REPAIR WITH PEELING DEBRIS ABOVE PREP TABLE AT REAR KITCHEN PREP AREA.I
• No Entry — 2023-09-26 00:00:00 ()
• Pass — 2022-11-15 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT SINGLE SERVICE CONTAINERS STORED ON KITCHEN RACK IN PREP AREA TO PREVENT CONTAMINATIO
• No Entry — 2022-11-01 00:00:00 ()
• Pass — 2021-10-19 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE BOTH ALL GENDER TOILET ROOMS. INSTRUCTED TO PROVIDE.
• Fail — 2021-10-12 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EXPOSED HAND WASHING ON COOKS LINE IN FOOD PREP AREA. INSTRUCTED TO INSTALL EXPOSED HANDWASHING SINK CAPABLE OF
• No Entry — 2021-09-29 00:00:00 ()
• No Entry — 2021-09-13 00:00:00 ()
• Pass w/ Conditions — 2020-11-13 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS ON THE COOKS LINE FOOD PREP
• No Entry — 2020-11-03 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: INSTRUCTED MANAGER REFRIGERATED READY-TO-EAT TCS FOODS PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABEL. PRIORITY FOU
• Pass w/ Conditions — 2019-01-15 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: INSTRUCTED MANAGER REFRIGERATED READY-TO-EAT TCS FOODS PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABEL. PRIORITY FOU
• No Entry — 2019-01-03 00:00:00 ()
• Pass — 2017-03-21 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN ICE MACHINE AND MAINTAI
• No Entry — 2017-03-10 00:00:00 ()
• Pass — 2016-06-30 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL THE LARGE BLUE SUGAR CONTAINER IN THE KITCHEN AREA. | 34. FLOORS: CONSTRUCTED PER CODE, CLEA
• No Entry — 2016-05-16 00:00:00 ()
• Pass — 2015-10-28 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR

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