MS. D'S CANDY SHOP

Address: 519 W 103RD ST , CHICAGO, IL 60628, Chicago, IL

Latest Inspection: Pass on Sep 22, 2016

Facility Details

Pass — Thu Sep 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS IN PREP AREA(SPILLS). | 38. VENTILATION: ROOMS AND EQUI
Pass — Mon Nov 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP IN THE CHEST REACH IN FREEZERS. MAINTAIN SAME. | 33. FOOD
Pass — Wed Nov 20 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN WALLS BEHIND FRYERS (GREASE BUILDUP)AND SYRUP CONTAINERS (SPI
Pass — Fri Aug 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Thu Aug 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATORS NOT MAINTAINING PROPER TEMPERATURE AND 51.7F INSTRUCTED MANAGER TO REPAIR. REFRIGERATORS MUST MAINTAIN 40F OR BELOW. | 24. DISH

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