MR. GREEK GYROS

Address: 234 S HALSTED ST , CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Pass on Mar 23, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (34 inspections)

• Pass — 2026-03-23 00:00:00 (Short Form Complaint) 35. APPROVED THAWING METHODS USED - Comments: OBSERVED BULK CONTAINERS OF FRENCH FRIES STORED AT ROOM TEMPERATURE WHILE THAWING. INSTRUCTED TO THAW TCS FOOD ITEMS USING APPROVED THAWING METHODS SUCH A
• Pass — 2026-02-09 00:00:00 (Canvass) 35. APPROVED THAWING METHODS USED - Comments: OBSERVED BULK CONTAINERS OF FRENCH FRIES STORED AT ROOM TEMPERATURE WHILE THAWING. INSTRUCTED TO THAW TCS FOOD ITEMS USING APPROVED THAWING METHODS SUCH A
• Pass w/ Conditions — 2024-01-26 00:00:00 () 8. HANDS CLEAN & PROPERLY WASHED - Comments: Food handler not washing hands. Observed a cook at front prep line handling raw beef patties then continue to handle bread, lettuce and cheese without wash
• Pass — 2023-07-18 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD BOXES OF FOOD STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO PROP
• Pass w/ Conditions — 2023-01-19 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND COLD TCS FOOD AT IMPROPER COLD HOLDING TEMPERATURE INSIDE THE WALK-IN COOLER. FOUND 5 LARGE CONTAINERS OF COOKED BEEF (GYROS) AT TEMPERATURES RAN
• Pass — 2022-08-16 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND ENTRANCE DOOR NOT CLOSED AND TIGHT FITTING. FOUND 1/4 INCH GAP ON THE SIDE OF DOOR. MUST PROVIDE TIGHT FITTING DOOR TO PREVENT PEST ENTRY.
• Pass — 2022-07-25 00:00:00 ()
• Fail — 2022-06-22 00:00:00 () 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: FOUND CONTINUED NON-COMPLIANCE, FOUND THE FOLLOWING PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM INSPECTION REPORT # 25593
• Fail — 2022-06-14 00:00:00 () 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: FOUND CONTINUED NON-COMPLIANCE, FOUND THE FOLLOWING PREVIOUS CORE VIOLATION NOT CORRECTED BY CORRECT BY DATE FROM INSPECTION REPORT #2550083 ON 2/17/2
• Pass w/ Conditions — 2022-02-17 00:00:00 () 15. FOOD SEPARATED AND PROTECTED - Comments: FOUND RAW CHICKEN STORED ABOVE READY TO EAT CHICKEN. INSTRUCTED MANAGER TO REMOVE RAW CHICKEN . READY TO EAT CHICKEN MUST BE STORED UNDER RAW CHICKEN. PRIO
• Pass w/ Conditions — 2021-08-17 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQ
• Fail — 2021-08-10 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANI
• Pass — 2020-12-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS IN BOTH UNISEX TOLIET ROOMS. INSTRUCTED TO PROVIDE. | 38. INSECTS, RODENTS, & ANIMALS NOT PRE
• Pass — 2020-06-11 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: FOOD HANDLERS PREPARING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CON
• Pass w/ Conditions — 2019-08-22 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST DETAIL CLEAN INTERIOR PANEL OF ICE MACHINE, PANEL A LITTLE DIRTY, INSTRUCTED TO MAINTAIN. | 23. PROPER DATE MARKING AND DISPOSITION - Co
• Pass w/ Conditions — 2019-02-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON-SITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR
• Pass w/ Conditions — 2018-07-11 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. P
• Pass w/ Conditions — 2018-02-23 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Observed food handler cleaning tables in dining room, mopping customer restrooms, while
• Pass w/ Conditions — 2017-10-18 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Observed gyro meat (beef/lamb) on spit and exposed to ambient room temperature, without heat on. Instruc
• Pass — 2017-08-31 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed small amounts of black, brown, slimy, mold-like substances on 3 ice chutes on soda fountain in

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