MR. FALAFEL

Address: 6404 N CALIFORNIA AVE , CHICAGO, IL 60645, Chicago, IL

Latest Inspection: Pass on Jul 1, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (34 inspections)

• Pass — Tue Jul 01 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jun 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO RUNNING HOT WATER INSIDE EMPLOYEES WASHROOM, WATER TEMPERATURE AT 71.8 F. INSTRUCTED MANAGER MUST PROVIDE RUNNING HOT WAT
• Pass — Wed Nov 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED RECEPTACLE IN TOILET ROOM. MUST PROVIDE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBS
• Fail — Wed Nov 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.
• Out of Business — Thu Oct 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Oct 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD ON THE BASE OF THE COUNTER FOR FRONT SERVICE AREA. PAINT OR SEAL RAW WOOD. | 55. PHY
• Pass — Wed Apr 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jul 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15---TORN MESH SCREEN WITH OPEN HOLES ON THE REAR EXIT SCREENED DOOR. MUST REPLACE TORN MESH.
• Fail — Thu Jul 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDAT
• Out of Business — Thu Jul 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Wed Jun 22 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jun 06 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Thu May 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Apr 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOODS HELD AT IMPROPER FOOD TEMPERATURES IN THE COOK LINE COOLER. HUMMUS @ 53.4F, BABA GHANNOUJ (COOKED EGGPLANT PUREE) @52.
• Pass w/ Conditions — Thu Oct 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT SPILL KIT.(DISPOSABLE GLOVES, FACE MASKS, SOLUTION EFFECTIVE FOR NOROVIRUS, ETC.)PRIORITY FOUNDATION. NO CITATI
• Pass w/ Conditions — Thu Nov 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED CITY OF CHICAGO CERTIFICATE EXPIRED. MUST HAVE A VALID CITY OF CHICAGO CERTIFICATE AND CERTIFIED FOOD MANAGER ON SITE. PRIO
• Pass — Thu Oct 26 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL FOOD STORED INSIDE THE COOLERS HELD FOR TWENTY FOUR HOURS WITH DATE OF PREPARATION | 34. FLOORS:
• Pass w/ Conditions — Wed Feb 08 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED CERTIFIED MANAGER MAKING A SANDWICHES (READY -TO -EAT FOOD) FOR CUSTOMER WITH
• Pass — Thu Jun 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED FOOD CONTAINERS NOT LABELED IN THE PREP AREA. INSTRUCTED TO LABEL AND MAINTAIN. | 32. FOOD AND

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