MR. D'S SNACK SHOP

Address: 6656 W DIVERSEY AVE, CHICAGO, IL 60707, Chicago, IL

Latest Inspection: Pass on Nov 4, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass — Tue Nov 04 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C): OBSERVED THE RIGHT SIDE OF THE FREEZER IN THE REAR FOOD PREP AREA WITH BUILD UP OF DRIED LIQUID FOOD SPLATTERS. INSTRUCTED TO DEEP CLE
• Fail — Tue Oct 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SOAP AT THE HANDWASHING SINK IN THE REAR FOOD PREP/DISHWASHING AREA. HANDWASING SOAP PROVIDED AT MEN
• Pass — Tue Jan 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Oct 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED APRON STORED ON CUTTING BOARD WITH RAW MEAT IN REAR PREP AREA. Soiled LINENS shall be kept in clean, nonabsorbe
• Pass — Wed Nov 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO TO PROVIDE AND MAINTAIN VISIBLE AND ACCURATE WORKING THERMOMETERS FOR REFRIGERATION UNITS LOCATED AT REAR PREP/DISHWASHING AREA. | 38. IN
• Pass — Fri Aug 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jul 31 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jul 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED HOT DOGS AT IMPROPER COLD HOLDING TEMPERATURE AT 54F IN COOLER. ALSO OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE INS
• Pass — Thu Apr 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO MOP SINK ON SITE. INSTRUCTED MANAGEMENT THAT AT LEAST ONE SERVICE SINK (MOP SINK) OR CURBED CLEANING FACILITY EQUIPPED WITH A FLOOR
• Fail — Thu Apr 14 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND APPROXIMATELY 60 MOUSE DROPPINGS IN THE REAR PREP AREA ON THE FLOOR NEXT TO THE 1-DOOR FREEZER, BEHIND THE OVEN, UNDERNEATH THE ONION STOR
• Pass — Tue Jan 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jan 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO HEALTH POLICIES ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO
• Pass — Tue Apr 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED ALL EMPLOYEES WORKING WITHOUT A HAIR RESTRAINT. MANAGEMENT INSTRUCTED THAT ALL EMPLOYEES MUST WEAR A HAIR RESTRAINT. | 57. ALL FOOD EMPLOYEES HA
• Fail — Tue Apr 09 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVI
• Pass w/ Conditions — Mon Aug 20 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A): NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION
• Pass — Tue Jan 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some foods not properly dated in reach in cooler in rear prep area, must properly date food items
• Pass — Thu Aug 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: COOKING HOOD FRONT COOKING AREA, NOT CLEAN, INSTRUCTED TO CLEAN AND REMOVE ALL GREASE DRIPPING, | 34. FL
• Pass — Fri Oct 02 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Sep 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLERS PREPARING READY TO EAT FOODS WITH BARE HAND (NOTED EMPLOYEE PREPA
• Pass — Mon Feb 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED TO REPLACE MISSING CEILING VENT COVER ABOVE POTATO PREP

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