MORRISON'S RESTAURANT

Address: 8127 S ASHLAND AVE , CHICAGO, IL 60620, Chicago, IL

Latest Inspection: Out of Business on Oct 26, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (38 inspections)

• Out of Business — 2018-10-26 00:00:00 ()
• No Entry — 2018-05-24 00:00:00 ()
• Pass — 2018-01-12 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED HOLES AND CREVICES WITH FOOD DEBRIS ON FLOOR & DAMAGED BASEBOARD IN DININ
• Fail — 2017-12-15 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT Inspection #: 2081731, Inspection Date: 09/07/2017 #32 REPAIR LOOSE GASKET ON WALK-
• Fail — 2017-12-08 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 30 MICE DROPPINGS ON SHEL
• Pass — 2017-11-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CHIPPED AND GREASE BUILD UP INSIDE CABINET UNDER THE HOT HOLDING UNITS AT FRONT DINING AREA. I
• Pass — 2017-10-05 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL PACKAGED DESSERTS IN DISPLAY CASE. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERL
• Pass — 2017-09-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL PACKAGED DESSERTS IN DISPLAY CASE. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPER
• Fail — 2017-09-07 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED COOKED RICE 100.3-125.1, COOKED BEANS 101.7F STORED AT IMPROPER TEMPERA
• Pass — 2017-08-02 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL PACKAGED DESSERTS IN DISPLAY CASE. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY
• Fail — 2017-07-25 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED THE FOLLOWING FOODS DISPLAYED FOR SALE AND STORED AT IMPROPER TEMPERATU
• Pass w/ Conditions — 2016-12-02 00:00:00 () 70. NO SMOKING REGULATIONS - Comments: OBSERVED CIGARETTE AND CIGAR BUTTS ON THE FLOOR OF THE EMPLOYEE RESTROOM IN THE PREP AREA AND THE WASHBOWL INSIDE OF THE EMPLOYEE RESTROOM BEING USED AS AN ASH T
• Pass w/ Conditions — 2016-03-28 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATELY 30LBS OF CHICKEN (CAJUN, FRIED AND BBQ) FOUND INSIDE OF T
• Pass — 2016-01-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD ON THE WALL IN THE CORNER BEHIND AND ABOVE THE PREP TABLE NEAR THE BACK DOOR. INSTRUC
• Pass w/ Conditions — 2016-01-13 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WHILE POTENTIAL
• Pass — 2015-09-21 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL COOKED FOODS STORED INSIDE OF WALK IN COOLER.MUST LABEL ALL BULK FOOD STORAGE C
• Fail — 2015-09-11 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF COOKED AND RAW FOODS STORED INSIDE OF WALK IN
• Pass w/ Conditions — 2015-07-10 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR CERTIFIED FOOD SERVICE MANAGER ON D
• Pass — 2015-02-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: METAL SHELVING RACK PEELING AND IN POOR REPAIR AT PREP TABLE ACCROSS FROM OVENS, MUST REPAIR. | 33.
• Pass — 2015-02-05 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: METAL SHELVING RACK PEELING AND IN POOR REPAIR AT PREP TABLE ACCROSS FROM OVENS, MUST REPAIR. | 32.

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