MORGAN FOOD CORP LLC

Address: 6600 S MORGAN ST, CHICAGO, IL 60621, Chicago, IL

Latest Inspection: Pass w/ Conditions on Jun 3, 2026

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass w/ Conditions — 2026-06-03 00:00:00 (Complaint) 8. HANDS CLEAN & PROPERLY WASHED - Comments: Improper hands washing practices, observed food handler washing his hands in 3-comp sink when switching between fresh meat and cooking station, instructed
• Pass — 2026-02-09 00:00:00 (Canvass) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED CUTTING BOARD IN KITCHEN WITH DEEP CUTS AND STAINS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY T
• Pass — 2025-02-20 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF THE ICE CREAM FREEZERS IN FRONT OF STORE WITH THICK ICE BUILD UP. INSTRUCTED TO ELIMINATE ICE BUILD UP AND MAINTAIN. | 55. PHYSICAL FAC
• Pass — 2024-05-29 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE 1st COMPARTMENT OF THE 3 COMP SINK IN POOR REPAIR IN THE DELI AREA. MUST REPAIR AND MAINT
• Pass — 2023-02-21 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11 OBSERVED FRENCH FRIES BEING STORED ON A SILVER TRAY BALANCED ON THE GARBAGE IN THE REAR HOT FOOD PREP AREA.
• Fail — 2023-02-14 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS
• Pass w/ Conditions — 2022-12-06 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass — 2021-09-14 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD SPILLAGE INSIDE OF THREE DOOR FREEZER AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAIN
• Pass — 2021-06-11 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN AN
• Pass — 2020-05-20 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE | 47. FOOD & NON-FOOD CO
• Fail — 2020-05-15 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND SINK NOT ACCESSIBLE IN REAR MAIN KITCHEN PREP AREA.OBSERVED A PLASTIC BAG OVER FAUCET,A KNIFE AND A LARGE CONT
• Pass w/ Conditions — 2019-10-11 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT
• Fail — 2019-10-04 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT
• No Entry — 2019-09-26 00:00:00 ()
• Pass — 2018-05-15 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed heavily scored cutting boards in rear prep cook area and meat department area. Replace and ma
• Pass w/ Conditions — 2017-10-06 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROPERLY PROTECTED DURING STORAGE. PACKAGE OF READY TO EAT MOZZARRELLA CHEESE STORED INBETWEEN
• Pass — 2016-01-28 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF ALL REFRIGERATION AND UPRIGHT FREEZER UNITS OF FOOD DEBRIS. | 36. LIGHTING: RE
• Pass — 2015-01-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED BROKEN FLOOR TILES IN THE SELLING AREA BY PRODUCE AND IN THE REAR IN THE PRE
• Pass — 2014-03-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: THE FOOD IN THE REACHIN COOLER AND REACHIN FREEZERS NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE
• Pass w/ Conditions — 2013-05-06 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED EMPLOYEE IN HOT FOOD PREP AREA IMPROPERLY WASH HANDS 3 TIMES IN 3 COMPARTMENT S

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