MONTROSE DELI & FRUIT MARKET

Address: 5407-5411 W MONTROSE AVE , CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Out of Business on Nov 12, 2019

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Out of Business — 2019-11-12 00:00:00 ()
• Pass w/ Conditions — 2019-09-11 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A
• Pass w/ Conditions — 2017-12-21 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED TWO EMPLOYEES IN THE DELI WIPING THE COUNTER WITH BARE HAND THEN GETTING THE DR
• Pass — 2017-03-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKET OF THE 2 DOOR REACH IN COOLER CLOSE TO THE SMALL OVEN RIPPED OFF. MUST REPAIR AND MAINTAI
• Fail — 2017-03-15 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE THE DISPLAY COOLER-GR
• Pass w/ Conditions — 2016-12-27 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: Found previous serious violations not corrected from report # 1978457, dated, 12/20/16. Found the following serious violations not corre
• Fail — 2016-12-20 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED THE HOT HOLDING UNIT AT THE SERVING COUNTER NOT MAINTAINING THE PROPER TEMPERATURE OF 140F OR HIGHER FOR HOT HOLDING POTENTIALLY HAZAR
• Pass w/ Conditions — 2016-06-09 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Observed several food handlers putting on gloves without washing their hands first. Upon
• Pass — 2015-08-04 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CRACKED AND MISSING PLASTIC SHIELD AT THE SELF-SERVE BREAD CASE AT THE MEAT SECTION MUST BE REPLACED.
• Fail — 2015-07-28 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOODS NOT PROTECTED. APPROXIMATELY 20 LBS TURKEY, CHICKEN AND PORK FOUND UNLABELED, VACUUM PACK
• Pass — 2014-12-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED SPATULA AND KNIFE STORED IN BETWEEN/BEHIND ONE COMPARTMENT SINK AND WALL IN REAR PREP AREA. INSTR
• Pass w/ Conditions — 2014-06-30 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS IMPROPER TEMPERATURE REQUIREMENT DURING STORAG
• Pass — 2013-12-27 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO USE ONLY FOOD GRADE FREEZER BAGS. | 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIR
• Pass — 2013-03-08 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VENTATILATION COVERS IN REAR WALK IN COOLER, NEAR RECEIVING DOOR, HAVE BUILD UP OF DUST. MUST CL
• Pass — 2013-01-28 00:00:00 () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER IN WALK IN COOLER, NOR METAL THERMOMETER PROVIDE AT DELI DISPLAY COOLER. MUST PROVIDE THERMOMETERS IN
• Pass — 2012-01-12 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly labeled/dated in deli cooler, must date and label food items in deli
• Pass — 2011-05-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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