MINGHIN CUISINE

Address: 2162-2170 S ARCHER AVE, CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Pass on Jan 22, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — Thu Jan 22 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP AT THE BOTTOM OF THE OUTER DOOR OF THE DIM SUM KITCHEN; INSTRUCTED TO RODENT PROOF DOOR COMPLETELY AS REQUIRED. | 45. SINGLE-USE/
• Pass w/ Conditions — Tue Mar 04 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASHING SIGN AT THE SINK ON THE SECOND FLOOR NEAR THE DISHWASHING MACHINE. INSTRUCTED TO PROVIDE AND MA
• Pass w/ Conditions — Fri Aug 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED POOR HYGIENIC PRACTICES IN THE DIM SUM PREP AREA. ONE FOOD HANDLER WITH GLOVES ON TOUCHED A DIRTY PLATE AND THEN PREPARED FOOD ITEMS. ONE FOOD HAN
• Pass — Tue May 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDES OF ALL REACH IN AND WALK IN COOLERS AND FREEZERS WITH A BUILD UP OF DUST, DIRT, FOOD DEBRIS AND SPILLAGE. ALSO OBSERVED ITEMS
• Pass — Wed Oct 11 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Oct 03 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SOME BULK FOOD CONTAINERS IN KITCHEN NOT LABELED WITH COMMON NAME (SUGAR, FLOUR, CORNSTARCH). INSTRUCTED PERSON IN CHARGE TO LABEL AL
• Pass — Thu Dec 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: THERMOMETER NEED AT INTERIOR REACH IN COOLER AT DIM SUM KITCHEN. INSTRUCTED TO INSTALL AND MAINTAIN AT ALL TIMES. | 37. FOOD PROPERLY LABELED; ORIGINA
• Pass — Tue May 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NEW CUTTING BOARDS NEED TO REPLACE WORN AND DISCOLORED BOARDS. INSTRUCTED TO REPLACE AND MAINTAIN. |
• Pass — Wed Apr 13 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDSINK IN DISH AREA LEAKING AT P-TRAP INSTRUCTED TO CORRECT AND MAINTAIN. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZE
• Pass — Fri Jan 28 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDSINK IN DISH AREA LEAKING AT P-TRAP INSTRUCTED TO CORRECT AND MAINTAIN. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
• Pass — Fri Mar 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Mar 04 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED MINOR DUST AND DIRT DEBRIS ON UTENSIL BEING STORED ON THE LOWER SHELF OF PREP TABLES. INSTRUCTED TO CLEAN. | 37. FOOD
• Fail — Thu Feb 25 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-205.11 OBSERVED HAND WASHING SINK NOT ACCESSIBLE WITH A STRAINER AND A CONTAINER INSIDE OF THE BASIN OF SAID HAND WASHING
• Pass — Thu Jan 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN PREP, BEVERAGE, AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME O
• Fail — Thu Jan 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP, BAR, AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE HAND WA
• Pass w/ Conditions — Wed Aug 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST INSTALL TWO HANDWASHING SINKS FOR HANDWASHING. ONE SINK IS NEEDED AT THE WAITRESS STATION OUTSIDE OF THE MAIN KITCHEN (
• Fail — Wed Jul 31 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST INSTALL TWO HANDWASHING SINKS FOR HANDWASHING. ONE SINK IS NEEDED AT THE WAITRESS STATION OUTSIDE OF THE MAIN KITCHEN
• Pass — Thu Dec 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING WATER SOLUTION AT ALL TIMES. MUST USE AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACES
• Pass — Thu Apr 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST DISCONTINUE THE USE OF GROCERY BAGS FOR FOOD STORAGE CORRECT AND MAINTAIN. | 32. FOOD AND NON-FOO
• Pass — Fri Oct 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR ALL CRACKED FLOOR TILES NEAR FIRST FLOOR DISH MACHINE.

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