MI TIERRA SOUTH RESTAURANT

Address: 2528 S KEDZIE AVE, CHICAGO, IL 60623, Chicago, IL

Latest Inspection: Pass w/ Conditions on Apr 21, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass w/ Conditions — 2026-04-21 00:00:00 (Canvass) 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED NO SANITIZER AT LOW TEMPERATURE DISHMACHINE WHILE IN USE IN BAR AREA. INSTRUCTED MANAGER TO PROVIDE SANITIZER AND MAINTAIN FINAL RIN
• Pass — 2025-08-01 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11 OBSERVED TUBE FROM SODA GUN DRAINING INTO HANDSINK. INSTRUCTED PERSON IN CHARGE TO INSTALL LONGER DRAINAGE T
• Fail — 2025-07-25 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE OR REMINDER FOR CONSUMER ADVISORY LOCATED ON MENU FOR BREAKFAST CONCEPT "AHUEVOS". INSTRUCTED PIC TO PROVIDE
• Pass w/ Conditions — 2024-08-23 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATION WHILE PREPARING AND SERVING TCS
• Pass — 2023-10-05 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED RICE, WALNUT AND SEASONING OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS A
• Fail — 2023-09-28 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INCOMPLETE VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE ONLY HAD TOWEL. MUST PROVIDE WRITTEN PROCEDURE FOR THE C
• Pass — 2022-12-12 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED VARIOUS DEBRIS AND GRIME ON FLOORS THROUGHOUT REAR PREP AND DRY STORAGE AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTA
• Fail — 2022-12-05 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE AT FRONT BAR NOT ADEQUATELY SANITIZING FOOD EQUIPMENT AND UTENSILS. CHLORINE PPM 0. INSTRUCTED MANAGER
• Pass — 2021-11-04 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: MISSING HANDWASH SIGNAGE AT ALL HANDWASH SINKS (INCLUDING TOILET ROOM). INSD TO PROVIDE SIGNAGE AND MAINTAIN | 14.
• Pass w/ Conditions — 2021-11-01 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HANDWASH SIGNAGE AT ALL HANDWASH SINKS (INCLUDING TOILET ROOM). INSD TO PROVIDE SIGNAGE AND MAINTAIN | 14. REQUIRED
• Pass — 2020-10-28 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN INTERIOR PANEL OF ICE MACHINE IN REAR PREP AREA, INSTRUCTED TO MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPER
• Pass w/ Conditions — 2019-08-23 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Observed procedure but are missing necessary equipment (disposable mops) and sanitizer effective against norovirus. Instructed
• Fail — 2019-08-13 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Observed procedure but are missing necessary equipment (disposable mops) and sanitizer effective against norovirus. Instructed
• Pass — 2019-05-24 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 IN GAP AT THE BOTTOM OF THE BACK DOOR LEADING OUT TO THE DUMPSTER AREA. INSTRUCTED THAT DOORS SHOULD BE TIGHT FITTING TO PREVENT PE
• Pass w/ Conditions — 2019-02-13 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TCS FOODS (RICE, BEANS, BEEF), NOR CERTIFICATE ON SITE. INSTD TO PROVIDE
• Pass — 2018-02-02 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL CONTAINER. | 31. CL
• Pass w/ Conditions — 2018-02-01 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED THE FIRST HIGH TEMPERATURE DISH MACHINE IN REAR DISH WASHING AREA SANITIZI
• Pass — 2017-12-08 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF REACH IN COOLER TO REMOVE ALL FOOD SPILLS. CORRECT AND MAINTAIN | 34. FLOORS: CONSTRU
• Pass w/ Conditions — 2017-02-17 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: FOUND 2 DISH MACHINES NOT PROPERLY SANITIZING. DISH MACHINE IN PREP AREA NOT REACHI
• Pass w/ Conditions — 2016-03-15 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN DUST AND GREASE BUILD-UP FROM INTERIOR OF DEEP FRYER, AND SIDES OF COOKING EQUIPMENT IN MAIN FOOD

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