MCDONALDS

Address: 600 E 115TH ST , CHICAGO, IL 60628, Chicago, IL

Latest Inspection: Out of Business on Jul 24, 2017

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (8 inspections)

• Out of Business — Mon Jul 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jun 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: CORRECTED | 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PR
• Fail — Thu Jun 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR DOOR NOT RODENT PROOFED AT BOTTOM AREA APPRO
• Pass w/ Conditions — Thu Jan 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED THE BOTTOM COMPARTMENT OF THE SALAD PREP COOLER TO BE HOLDING IMPROPER TEMPERATURE OF 49 F. OBSERVED THE LOWER COOK LINE COOLER TO BE
• Pass — Fri Jun 06 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEFROST THE CHEST FREEZERS IN THE PREP AREA,HAS HEAVY ICE BUILD-UP INSIDE UNIT | 34. FLOORS: CONSTR
• Pass — Mon Nov 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE, MCCAFE, JUICE, AND CREAMER MACHINES, NOZZLES, AND SPIGOTS,
• Pass — Mon Aug 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINE NOZZLES AND SPIGOTS, CABINETS UNDER SELF SERVICE BEV
• Pass — Fri May 06 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND SHELVING UNITS NOT CLEAN BY 3COMPARTMENT SINK AREAS. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED,

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