MCDONALD

Address: 2635 N CLARK ST, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass on Oct 14, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (7 inspections)

• Pass — Tue Oct 14 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments
• Pass — Fri Apr 29 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: 2-402.11: OBSERVED SOME EMPLOYEES ENTERING THE PREP AREA WITHOUT HAIR RESTRAINS. ANYONE ENTERING THE PREP AREA MUST WEAR HAIR RESTRAINT.
• Fail — Wed Apr 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED SOME EMPLOYEES ENTERING THE PREP AREA WITHOUT HAIRRESTRAINS. ANYONE ENTERING THE PREP AREA MUST WEAR HAIR RESTRAINT. | 50. HOT & COLD WATER AVAILABLE; ADE
• Pass — Mon Dec 07 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: EXCESS ICE BUILD-UP AT CONDENSER UNIT INSIDE THE WALK-IN
• Pass — Tue Jul 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEE PREPARING FOOD IN PREP AREA WITHOUT A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHEN PREPARING FOOD. INSTRUCTED TO MAINTAIN
• Pass w/ Conditions — Fri Sep 21 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVI
• Pass — Mon Jul 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN FOOD DEBRIS FROM CONTACT SURFACES IN DRIVE THRU AREA. INSTRUCTED TO MAINTAIN. | 34. F

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