McCutcheon Elementary

Address: 4865 N SHERIDAN RD, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass on Feb 5, 2025

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Pass — Wed Feb 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF COOLERS, PREP SHELVES AND SHELVES UNDERNE
• Pass — Thu Mar 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Mar 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO REPAIR METER HAND SINK FAUCET AT HAND SINK (ONE OF THE 3 HANDSINK-FAR RIGHT) IN SECOND FLOOR GIRL'S WASHROOM.
• Pass — Wed Mar 08 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR EXIT DOOR NOT COMPLETELY RODENT PROOFED AS REQUIRED, LOCATED NEAR 3 COMPARTMENT SINK IN THE REAR PREPARATION AREA. INSTRUCTED
• Pass — Tue May 10 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED BOYS AND GIRLS WASHROOMS HANDWASH SINKS PUSH BUTTONS NOT MAINTAINED, LESS THAN 15 SECONDS RUNNING WATER TIME WHEN P
• Pass w/ Conditions — Tue Mar 16 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK PROVIDED AT DISH ROOM AND WEST PREP AREA.INSTRUCTED TO INSTALL SAID SINK AT MENTIONED AREA. PRIORITY FOU
• Pass w/ Conditions — Tue Jan 07 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO SANITIZER EFFECTIVE FOR NORO VIRUS INSIDE VOMIT SPILL KIT.PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005.MUST PROV
• Pass w/ Conditions — Fri Jan 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO DISINFECTANT INSIDE VOMIT SPILL KIT RATED FOR NOROVIRUS.PRIORITY FOUNDATION. NO CIATTION ISSUED.7-38-005. MUST PROVID
• Pass w/ Conditions — Wed Feb 28 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICAT
• Pass — Mon Mar 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: TABLE TOP CAN OPENER MUST BE CLEANED AFTER EACH USE. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD R
• Pass — Thu Jan 28 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKET ALONG THE DOOR OF THE TWO 3 DOOR REACH IN COOLER AND ONE OF THE MILK COOLER, RIPPED OFF.
• Pass — Fri Jan 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING CEILING TILE IN THE REAR KITCHEN ABOVE THE REGISTER
• Pass — Mon Feb 03 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN RUBBER GASKET INSIDE THE RIGHT AND LEFT DOOR OF THE THREE DOOR REACH-IN COOLER IN KITCHEN,INSTRU
• Pass — Wed Feb 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE BUILD UP ON WALK IN FREEZER SHELVES. MUST REMOVE ICE BUILD UP ON SHELVES. | 34. FLOORS: CO
• Pass — Wed Feb 08 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.
• Pass — Mon Apr 11 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro

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