MAYFLOWER SEAFOOD RESTAURANT, LLC

Address: 2225 S WENTWORTH AVE, CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Pass on Jan 15, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass — 2026-01-15 00:00:00 ()
• Fail — 2026-01-14 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: RODENT ACTIVITY STILL OBSERVED ON PREMISES ON FIRST FLOOR AND IN BASEMENT AREA. 60-80 MOUSE DROPPINGS OBSERVED. INSTRUCTED TO CLEAN ALL AREAS
• Fail — 2026-01-09 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NO CHEMICAL CONCENTRATION AT LOW TEMP DISHMACHINE. FOUND A ZERO READING OF THE SANITIZING CHEMICAL AT THE LOW TEMP DISHMACHINE IN THE KITCHE
• Pass — 2025-01-23 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED HANDWASHING SINK IN THE BASEMENT MISSING HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND MAINTAIN. | 38. I
• Fail — 2025-01-16 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED HANDWASHING SINK IN THE BASEMENT MISSING HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND MAINTAIN. | 38.
• Fail — 2025-01-15 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE OPEN AND OPERATING. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SIT
• Pass — 2024-06-10 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INGREDIENT CONTAINERS IN THE BASEMENT AREA NOT LABELED. INSTRUCTED TO LABEL INGREDIENT CONTAINERS AND MAINTAIN. | 40. PERSONAL CLEANLINESS - C
• Pass — 2023-11-07 00:00:00 ()
• Pass — 2023-10-19 00:00:00 ()
• Fail — 2023-10-17 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 10 LIVE ROACHES ON PREMISES IN THE FOLLOWING AREAS; IN KITCHEN PREP AREA NEAR WALL SOCKET, IN DRAIN OF TEA PREP AREA, IN
• Fail — 2023-10-11 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HANDSINK NEAR WASHROOMS. INSTRUCTED PERSON IN CHARGE TO RESTORE HOT WATER TO MINIMUM OF 100F AND MA
• Fail — 2023-09-25 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON ON SITE WITH VERIFIABLE FOODSERVICE TRAINING. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE -
• Pass — 2023-07-06 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED WASTE RECEPTACLE IN WOMENS WASHROOM; INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR FEMININE PRODUCTS.
• Fail — 2023-06-29 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF PEST ON PREMISES. FOUND 3 ROACHES ON PREMISES IN KITCHEN AND BASEMENT AREA, FOUND 50 OR MORE RAT DROPPINGS ON THE FLOOR OF
• Pass — 2023-03-03 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED WASTE RECEPTACLE IN WOMENS WASHROOM; INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR FEMININE PRODUCTS. |
• Fail — 2023-02-24 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND A TWO TO THREE INCH GAP AT REAR EXIT SCREEN DOOR; INSTRUCTED TO RODENT PROOF DOOR. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comment
• Pass — 2022-01-25 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EMPLOYEES MUST WASH HANDS SIGN IN THE BASEMENT HANDSINK NEAR 3 COMPARTMENT SINK. INSTALL AND MAINTAIN AN EMPLOYE
• Fail — 2022-01-18 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EMPLOYEES MUST WASH HANDS SIGN IN THE BASEMENT HANDSINK NEAR 3 COMPARTMENT SINK. INSTALL AND MAINTAIN AN EMPLOY
• Pass w/ Conditions — 2020-09-04 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: FOUND TCS AND READY TO EAT FOODS THAT WERE PREPARED OR REMOVED FROM IT ORIGINAL PACKAGING STORED INSIDE THE WALK IN COOLER NOT LABELED. INSTRUCTED T
• Pass w/ Conditions — 2019-10-09 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: RESTAURANT HAS A PROCEDURE IN PLACE BUT NO SUPPLIES AS REQUIRED FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PURCHASE SUPPL

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