MAXIM'S RESTAURANT INC

Address: 20 N CLARK ST , CHICAGO, IL 60602, Chicago, IL

Latest Inspection: Out of Business on Dec 7, 2016

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Out of Business — 2016-12-07 00:00:00 ()
• Pass — 2016-04-22 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated in walk in coolers, must properly date food items in walk in cooler
• Pass — 2015-08-21 00:00:00 ()
• Fail — 2015-08-20 00:00:00 () 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED APPROXIMATELY 3-4 LIVE ROACHES IN THE BASEMENT KITCHEN AND THE CEILING OF THE BASEMENT KITCHEN
• Fail — 2015-08-18 00:00:00 () 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED APPROXIMATELY 30 LIVE ROACHES IN THE 1ST FLOOR DINING AREA, THROUGHOUT THE BASEMENT KITCHEN AND
• Fail — 2015-08-14 00:00:00 () 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED APPROXIMATELY 30 LIVE ROACHES AT THE BASEMENT BAR, BASEMENT KITCHEN AND DISH WASHING AREAS, UPS
• Fail — 2015-08-13 00:00:00 () 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: STILL OBSERVED LIVE ROACH ACTVITY. APPROXIMATELY 50 LIVE ROACHES AT THE BASEMENT BAR, BASEMENT KITCHEN A
• Fail — 2015-08-11 00:00:00 () 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED APPROXIMATELY 50 LIVE ROACHES IN VARIOUS AREAS OF THE FACILITY (1ST FLOOR COOKLINE FLOOR, 1ST F
• Fail — 2015-08-07 00:00:00 () 5. PERSONNEL WITH INFECTIONS RESTRICTED: NO OPEN SORES, WOUNDS, ETC - Comments: OBSERVED A FOOD HANDLER PREPARING FOOD WITH AN OPEN SORE ON HIS HAND NOT WEARING A BAND AID OR A GLOVE TO COVER IT. INST
• Pass — 2015-01-21 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR UPPER PANEL OF ICE MACHINE IN BASEMENT NOT CLEAN.MUST CLEAN/MAINTAIN | 34. FLOORS: CONSTRUCTED
• Fail — 2015-01-16 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED HAND WASHING SINK AT EXPOSED HAND SINK AT BAR IN BASEMENT NOT MAINTAINED.COLD WATER HANDLE MISSING.NO COLD WA
• Pass — 2014-10-10 00:00:00 ()
• Fail — 2014-10-08 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: INADEQAUTE HANDS WASHING FACILITY, FOUND 1ST FLOOR PREP AREA HAND SINK NOT OPERABLE, SINK COVERED WITH A PLASTIC WRAP.
• Pass — 2014-08-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: COOLER DOOR AT FIRST FLOOR KITCHEN IN POOR REPAIR, MISSING GASKET, EXPOSED WOOD, RUSTY SHELVES INSEVERA
• Pass — 2014-02-19 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEVERAL CRACKS AND CREVICES NOTED AT KITCHEN WALLS IN BASEMENT AND
• Pass — 2014-01-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WALK-IN FREEZER DOORS WITH DAMAGED RUBBER GASKETS, LOOSE WIRES AT SEVERAL FOOD STRAINERS.INSTRUCTED TO
• Pass — 2013-07-02 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE THE EXTERIOR SIDES OF THE STOVES AT THE MAIN COOKING LINE TO REMOVE EXCESSIVE GR
• Pass — 2012-06-15 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY DATE/LABEL ALL COOKED/PREPARED FOODS, FOODS REMOVED FROM ITS ORIGINAL CONTAINER AND/OR PR
• Pass — 2012-05-17 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY DATE/LABEL ALL COOKED/PREPARED FOODS, FOODS REMOVED FROM ITS ORIGINAL CONTAINER AND/OR PR
• Pass w/ Conditions — 2012-03-21 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND THE BASEMENT PREP REACH IN COOLER IN THE GRILL AREA AT AN AIR TEMP. OF 55.4F. THE 1ST FL TALL REACH-IN COOLER BY THE CARRY OUT SECTION IN

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data