MARY CRANE LEAGUE
Address: 2905 N LEAVITT ST, CHICAGO, IL 60618, Chicago, IL
Latest Inspection: Pass on Jun 3, 2025
Facility Details
- Facility Type: Children's Services Facility
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (19 inspections)
- Pass — Tue Jun 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Fri Oct 11 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED THE FOLLOWING:- ..LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. ..NOTED SPRAYER AT THE 3 COMPARTMENT SI
- Pass — Tue Feb 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE REACH-IN COOLER IN INFANTS ROOM. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUC
- Pass — Fri Nov 04 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND ORGANIZE LAUNDRY AND STORAGE CLOSETS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AN
- Pass — Fri Aug 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO REPLACE WATER STAINED CEILING TILES IN THE STUDENTS WASHROOM LOCATED IN CLASSROOM #2.
- Fail — Mon Jul 18 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED INADEQUATE HOT RUNNING WATER AT THE KITCHEN HANDWASHING SINK.TEMPERATURE OF WATER AT (86.7 F) AT THIS TIME OF INSPE
- Pass — Wed Mar 10 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Wed Mar 03 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
- Pass — Fri Oct 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass w/ Conditions — Tue Oct 01 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMPERATURE DISHMACHINE NOT SANITIZING, 0 PPM CHLORINE. INSTRUCTED MANAGER LOW TEMPERATURE DISHMACHINE MUST SANITIZE AT 50-100 PPM CHLORI
- Fail — Mon Sep 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMPERATURE DISHMACHINE NOT SANITIZING, 0 PPM CHLORINE. INSTRUCTED MANAGER LOW TEMPERATURE DISHMACHINE MUST SANITIZE AT 50-100 PPM CHLORI
- Pass w/ Conditions — Mon Dec 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION
- Pass — Tue Aug 29 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 1-COMPARTMENT SINK CABINET INTERIOR DAMAGED IN ROOM #1. MUST REPAIR INTERIOR OF SAID SINK CABINET. | 33
- No Entry — Fri Aug 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Mon Dec 12 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PAINT OR SEAL ALL RAW WOODEN SHELVING RACK LOCATED IN THE MIDDLE HALLWAY LEADING TO THE KITCHEN AR
- Pass w/ Conditions — Tue Dec 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: DURING INSPECTION FOUND THE DISH MACHINE NOT IN USE AND DRY. RAN A CYCLE AND FOUND
- Pass — Tue Jun 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ITEMS STORED IN REAR STORAGE ROOM MUST BE STORED AT LEAST 6" OFF THE FLOOR AND AWAY FROM T
- Fail — Tue Jun 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND NO HOT RUNNING WATER AT THE KITCHEN EXPOSED HANDSINK.INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR ADEQUAT
- Pass — Wed Dec 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILING NOT MAINTAINED IN KITCHEN AND CHILDREN TOILET ROO
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