MARMALADE CHICAGO

Address: 1969 W MONTROSE AVE , CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Out of Business on Nov 24, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Out of Business — 2020-11-24 00:00:00 ()
• Pass w/ Conditions — 2019-08-16 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMIN
• Fail — 2019-08-09 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MUST PROVIDE ALL REQUIRED EQUIPMENT FOR THE WRITTEN VOMITING/DIARRHEA CLEANING PROCEDURE ON PREMISES INCLUDING A SANITIZER EFF
• Pass w/ Conditions — 2018-08-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38
• Fail — 2018-07-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38
• Pass — 2017-11-15 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED.(FLOUR, SUGAR, ETC.) MUST LABEL BULK FOOD.
• Fail — 2017-11-08 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: FOUND PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 6-16-17 INSPECTION # 2064382. VIOLATION 38. FOUND NO BACKFLOW PREVENTION D
• Pass — 2017-06-16 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING RACKS. MUSR STORE INVERT
• Pass — 2016-12-12 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: : OBSERVED BROKEN FLOOR TILES IN KITCHEN FOOD PREP AREA IN FRONT OF COOKING EQUIPM
• Fail — 2016-12-05 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 03/28/16 REPORT#1747231. 30.MUST LABEL ALL FOOD STORAGE CONTAINERS IN FOOD PREPARATION AREA.
• Pass — 2016-03-28 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL FOOD STORAGE CONTAINERS IN FOOD PREPARATION AREA. | 32. FOOD AND NON-FOOD CONTACT SURFAC
• Pass — 2015-09-09 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED PREMISES USING PLASTIC GROCERY BAGS TO HOLD MEATS INSIDE CHEST FREEZER. INSTRUCTED MANAGER TO
• Pass w/ Conditions — 2015-08-28 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: LOW TEMPERATURE DISHMACHINE NOT SANITIZING, 0 PPM CHLORINE, WHILE IN USE. INSTRUCTE
• Pass — 2014-12-19 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE CARDBOARD LINER FROM THE FLOORS OF BOTH WALK-IN COOLERS (1ST FLOOR & BASEMENT). MU
• Pass — 2014-07-02 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: HEAVY FROST BUILDUP IN THE DEEP FREEZER LOCATED IN THE BASEMENT. INSTRUCTED TO DEFROST FREEZER AND MAIN
• Pass — 2013-03-13 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL COOKED ITEMS INSIDE PREP COOLERS AND WALK-IN COOLER. | 33. FOOD AND NON-FOOD CO
• Pass w/ Conditions — 2012-10-05 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURE. OBSERVED FIRST FLOOR WALK-IN COOLER WITH TEMPERATURE OF 48.8F WITH FOOD SUCH AS COOKED RICE

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