MARKELOS BAKERY

Address: 3520 W LAWRENCE AVE , CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on May 30, 2023

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (16 inspections)

• Pass — 2023-05-30 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12: OBSERVED MOP SINK FAUCET IN EMPLOYEE WASHROOM WITH NO BACKFLOW DEVICE. INSTRUCTED MANAGER TO PROVIDE BACKFLOW DEVICE
• Fail — 2023-05-23 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS BEING HELD AT INADEQUATE TEMPERATURES RANGING FROM 46-51 F SUCH AS EGG WASHED AND EGG CONTAINING RAW DOUGH BEING HELD IN WALK IN CO
• Pass — 2020-08-11 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THAT BAKING EQUIPMENT IS COVERED WITH OLD FOOD CRUST AND NOT CLEANED AS REQUIRED EVERY 24 HOURS. MUST CLEAN AND MAINTAIN CLEAN FOOD
• Fail — 2020-08-04 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THAT BAKING EQUIPMENT IS COVERED WITH OLD FOOD CRUST AND NOT CLEANED AS REQUIRED EVERY 24 HOURS. MUST CLEAN AND MAINTAIN CLEAN FOOD
• Pass — 2020-04-10 00:00:00 ()
• Fail — 2020-04-08 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED EXPOSED SEWAGE PIPES ABOVE BAKING EQUIPMENT. OVERHEAD EXPOSED DRAINAGE WASTE WATER PIPES COMING FROM THE HAN
• Fail — 2020-04-03 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED EXPOSED SEWAGE PIPES ABOVE BAKING EQUIPMENT. OVERHEAD EXPOSED DRAINAGE WASTE WATER PIPES COMING FROM THE HAN
• Fail — 2020-04-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Fail — 2020-03-30 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass w/ Conditions — 2019-10-02 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SINK IN FRONT FOOD SERVICE AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER
• Fail — 2019-09-24 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass w/ Conditions — 2017-09-08 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: AT TIME OF INSPECTION, THE PREP AREA EXPOSED HANDSINK WAS BLOCKED WITH BUCKETS AND FOUND BAKING PAN INSIDE THE EXPOSED
• Fail — 2017-08-30 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD NOT PROTECTED,OPEN PASTRY ITEMS ON ROLLING UTILITY CARTS OUT ON FRONT CUSTOMER AREA NEAR T
• Pass — 2016-07-13 00:00:00 ()
• Fail — 2016-07-06 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Found food not protected: observed display racks of ready to eat baked items on display floor uncovered/
• Pass — 2015-09-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: VENTS ABOVE COOKING EQUIPMENT AND STORAGE RACKS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE. | 3

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