MARCHESA

Address: 535 N WELLS ST , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Out of Business on Aug 13, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Tue Aug 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Tue Jul 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Oct 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Aug 04 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO MANAGER CERTIFICATE POSTED ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING CITY
• Fail — Wed Jul 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HAND WASHING SINK IN DOWNSTAIRS DISH/PREP AREA. INSTRUCTED TO PROVIDE. | 25. CON
• No Entry — Mon Jun 13 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Sep 04 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTIFIED MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE AL
• Fail — Tue Sep 01 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HAND SINK LOCATED ON MAIN COOK LINE AT REAR OF FACILITY MAINTAINING AN IMPROPER MAXIMUM TEMPERATURE OF 74.5
• No Entry — Mon Aug 10 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Nov 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: BROOMS AND DUST PAN STORED TOO CLOSE TO CLEAN UTENSILS RACK, INSTRUCTED TO SEPARATE.
• Pass w/ Conditions — Mon Nov 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND
• Pass — Mon Nov 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Nov 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Oct 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED NO REFRIGERATION UNITS OPERATIONAL AT TIME OF INSPECTION. ALL REFRIGERATION UNITS MUST BE 40F OR LESS WITH THERMOMETERS INSIDE. CRITIC
• Fail — Thu Oct 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED NO REFRIGERATION UNITS OPERATIONAL AT TIME OF INSPECTION. ALL REFRIGERATION UNITS MUST BE 40F OR LESS WITH THERMOMETERS INSIDE. CRITIC
• Not Ready — Wed Aug 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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