Manley (H/S)

Address: 2935 W Polk (800S), CHICAGO, IL 60612, Chicago, IL

Latest Inspection: Pass on Feb 9, 2026

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass — 2026-02-09 00:00:00 (Canvass Re-Inspection) 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE HOT HOLDING UNIT. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED
• Fail — 2026-02-05 00:00:00 (Canvass Re-Inspection) 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE HOT HOLDING UNIT. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED
• Fail — 2026-01-29 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE HOT HOLDING UNIT. INSTRUCTED TO PROVIDE AND MAINTAIN. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Co
• Pass w/ Conditions — 2025-03-11 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER PRESENT WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS (HAMBURGERS)
• Pass — 2024-02-07 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 MUST CLEAN AND ORGANIZE STOCK BOXES AND EQUIPMENT IN RM. 137 TO ELIMINATE PEST HARBORAGE CONDITIONS. MUST STORE EQUIPMENT 6"
• Fail — 2024-02-05 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 MUST CLEAN AND ORGANIZE STOCK BOXES AND EQUIPMENT IN RM. 137 TO ELIMINATE PEST HARBORAGE CONDITIONS. MUST STORE EQUIPMENT 6
• Fail — 2024-01-29 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE HOT WATER TEMPERATURE OVER 120F AT THE HAND WASHING SINK IN THE BOYS' WASHROOM NEAR ROOM 125. THE WATER TEMPER
• Pass — 2023-02-23 00:00:00 ()
• Fail — 2023-02-16 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 100 MOUSE DROPPINGS SCATTERED AROUND KITCHEN AND HOT LINE AREA; BEHIND AND ALONGSIDE COOKING EQUIPMENT, UNDER HANDSINK NE
• Pass — 2022-02-01 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW WATER PRESSURE AT HANDWASHING SINKS IN BOYS 2ND AND 3RD FLOOR TOILET ROOMS. MUST REPAIR.
• Pass — 2021-04-06 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-501.11 Inspector Comments: MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACE IN LUNCH
• Fail — 2021-03-25 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE A HAND WASHING SIGN AT HAND SINK ON SERVING LINE. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBS
• Pass w/ Conditions — 2020-05-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING SINK IN THE SERVICE LINE AREA. INSTRUCTED TO INSTALL WITH HOT AND COLD RUNNING WATER, HAND WASHING CLEANSER,
• Pass — 2019-03-13 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RACKS INSIDE REFRIGERATORS IN CULINARY ROOM WITH RUST. INSTRUCTED TO MAKE RACKS SMOOTH AND EA
• Fail — 2019-03-06 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE FOLLOWING HANSINKS WITHOUT HOT WATER REACHING AT LEAST 100F...2ND FLOOR BOYSROOM 224 @78F, GIRLS NEXT TO ROOM 2
• Pass w/ Conditions — 2018-04-12 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: HANDSINK IN CULINARY ARTS CLASSROOM IN POOR REPAIR. INSTRUCTED TO REPAIR AND USE THE HANDSINK AT DISHWASHING AREA. COR
• Pass — 2017-05-08 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED LARGE PIECES OF PEELING PAINT DANGLING FROM EXTERIOR OF ST
• Pass w/ Conditions — 2016-02-24 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES: OBSERVED A FEMALE EMPLOYEE MAKING PEANUT BUTTER/JELLY SANDWICHE
• Pass — 2015-04-02 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SCRAPE AND REPAINT THE CHIPPED PAINT ON THE BOTTOM SHELVES OF THE FOOD PREP TABLES IN THE KITCHEN. | 38
• Fail — 2015-03-31 00:00:00 () 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: OBSERVED EVIDENCE OF A RODENT INFESTATION THROUGHOUT THE SCHOOL. MOUSE DROPPINGS WERE OBSERVED IN THE F

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