M & A BAKERY

Address: 1527 W LAWRENCE AVE, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass on Mar 18, 2025

Facility Details

• Facility Type: Bakery
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Pass — Tue Mar 18 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-202.16 INSTRUCTED TO REMOVE FOIL LINER ON STORAGE RACKS IN THE KITCHEN. | 47. FOOD & NON-FOOD CONTA
• Fail — Tue Mar 11 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SOAP PROVIDED AT ALL HAND SINK (FRONT/REAR PREP/WASHROOMS). INSTRUCTED TO PROVIDE HAND SOAP AT ALL HAND SIN
• Pass — Wed Nov 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: 5-501.115 ADDITIONAL CLEANING IN REAR OUTSIDE GARBAGE DUMPSTER AREA. NOTED SOME DEBRIS ON GROUND, MUST REMOVE UNNECESSARY ART
• Fail — Wed Oct 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE
• Pass — Tue Jun 20 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MULTIPLE CUTTING BOARDS WITH DEEP SCRATCHES AND STAINS ON PREP STATIONS IN THE REAR PREP AREA
• Out of Business — Wed Feb 15 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 28 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FRONT AREA HANDWASH SINK PIPE DRAINING SLOWLY ALSO PREP AREA HANDWASH SINK COLD WATER PEDAL LEAKING AT BASE. INSTRUCTED MANAGER FRONT AREA H
• Pass w/ Conditions — Thu Apr 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN. | 47. FOOD & NON-
• Pass w/ Conditions — Wed Jun 17 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITTATION ISSUED. 7-38
• Pass w/ Conditions — Thu Jan 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — Wed Jan 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED TORN RUBBER GASKETS AT DOOR OF 2 DOOR REFRIGERATION UNITS AT THE DISPLAY AREA. INSTRUCTED TO REPA
• Pass — Wed Jan 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL PRE-PACKAGED FOODS IN THE DISPLAY COOLER FOR PURCHASE SUCH AS SOUR CREAM, MUST BE PROPERLY LABELED
• Pass — Fri May 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. MUST R
• Pass — Wed Nov 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED AN ACCUMULATION OF GREASE BUILDUP ON THE EXHAUST PIPE FROM THE PIG ROTISSERIE. INSTRUCTED TO D
• Pass — Thu Apr 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE OR RESURFACE THE RUSTED FOOD STORAGE SHELVES IN THE WALK-IN COOLER AND MAINTAIN. | 33. FOOD AND
• Pass — Tue Jul 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jun 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER TWENTY SMALL FLIES/INSECTS UNDER TH
• Pass w/ Conditions — Mon Mar 12 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. FOUND COOKED

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data