LUXBAR

Address: 18-20 E BELLEVUE PL, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Jun 15, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass — 2026-06-15 00:00:00 (Complaint Re-Inspection)
• Pass — 2026-01-07 00:00:00 (Complaint)
• Pass — 2025-11-20 00:00:00 ()
• Fail — 2025-10-15 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-205.11 OBSERVED HAND WASHING SINK IN SERVER STATION DOUBLING AS A DUMP SINK. HAND WASHING SINK IS STORED ON TOP WITH DUMP
• Fail — 2025-10-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MULTIBLE HAND WASHING SINKS WITH EQUIPMENT SUCH AS PLASTIC STRAINERS STORED INSIDE. INSTRUCTED MANAGER TO REMOVE IT
• Pass w/ Conditions — 2024-07-31 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND WASH SINKS IN REAR PREP. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION #7-38-030(C) CITAT
• Pass — 2023-11-20 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS WITH DARK MARKS AND DEEP CUTS. INSTRUCTED TO REPLACE AND MAINTAIN CMOOTH SURFA
• Pass — 2022-03-17 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: A water refilling facet install at the hand sink basin, instructed to remove. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - C
• Pass — 2020-11-30 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: BOTTOM OF ICE SCOOP HOLDER NOT CLEAN, DIRT NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
• Pass — 2019-11-07 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: - OBSERVED BROKEN GLASS, DIRT AND FOOD DEBRIS ON THE FLOOR UNDER THE 2ND FL SERVER COFFEE PREP STATION. MUST REMOVE GLASS/DEBRIS, DE
• Pass — 2018-09-25 00:00:00 ()
• Fail — 2018-09-20 00:00:00 () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: 3-301.11 (B)- OBSERVED FOOD HANDLER PREPARING/SLICING THE FOLLOWING READY TO EAT FOODS WITH B
• Pass w/ Conditions — 2017-08-22 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPERLY TEMPERATURE. A TOTAL O
• Pass — 2016-09-16 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED HANDLED SCOOPS LYING IN THE FOOD. INSTRUCTED TO STORE SCOOPS IN THE F
• Pass — 2015-11-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR TILES MISSING GROUT OR WITH WORN DOWN GROUT IN THE BASEMENT DIS
• Pass — 2014-06-18 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK FOOD CONTAINERS AND PREPARED BAR MIXERS MUST BE PROPERLY LABELED. | 31. CLEAN MULTI-USE UTENSI
• Pass — 2013-09-20 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED. | 34. FLOORS: C
• Pass — 2013-07-15 00:00:00 ()
• Fail — 2013-07-01 00:00:00 () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: 3 COMPARTMENT SINK IS IMPROPERLY MAINTAINED. HOT WATER TEMPERATURE WAS AT 104.5F A
• Fail — 2013-06-24 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING PREPARATION. OBSERVED VACUUM PACKAGED MEATS (PORK, DUCK, T

Additional city records (311 complaints, building violations) available via API.

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