LUNA FOOD MART

Address: 1000 N MOZART ST , CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Out of Business on Oct 2, 2014

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — 2014-10-02 00:00:00 ()
• No Entry — 2014-07-03 00:00:00 ()
• Pass — 2013-05-17 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors not maintained in basement, behind equipment and along wallbase. Instructe
• Pass — 2013-05-07 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floors not maintained in basement, behind equipment and along wallbase. Instructed
• Fail — 2013-04-29 00:00:00 () 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: Handsink not installed in food prep area. Establishment has removed exposed handsink that was original on premi
• Out of Business — 2012-07-25 00:00:00 ()
• Pass — 2012-07-23 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Violation #35 still pending. | 36. LIGHTING: REQUIRED MINIMUM FOOT-
• Fail — 2012-07-19 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: INTERNAL TEMPERATURE OF 8 DOOR REACH-IN-COOLER MEASURED 50F.THE COOLER MUST BE CAPABLE OF MAINTAINING INTERNAL TEMPERATURE OF 40F OR BELOW AT A
• Pass w/ Conditions — 2012-04-03 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h
• Pass — 2012-02-03 00:00:00 ()
• Fail — 2012-02-02 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e
• Fail — 2012-01-30 00:00:00 () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: In food establishments, there shall be adequate sewage and waste water disposal facilities that c

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