LOS TACOS & DESSERTS LLC

Address: 8548 S COMMERCIAL AVE, CHICAGO, IL 60617, Chicago, IL

Latest Inspection: Pass on May 15, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Pass — Thu May 15 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS IN NEED OF PROPER LABELING TO IDENTIFY COMMODITY CORRECT AND MAINTAIN | 40. PERSONAL CLEANLINESS - Comments: ALL FOO
• Pass — Fri Jun 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD AND DRINK CONTAINERS NOT LABELED IN COOLERS. INSTRUCTED MANAGER TO PROPERLY LABEL ALL ITEMS IN COOLER. | 39. CONTAMINATION PREVE
• Fail — Thu Jun 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD AND DRINK CONTAINERS NOT LABELED IN COOLERS. INSTRUCTED MANAGER TO PROPERLY LABEL ALL ITEMS IN COOLER. | 38. INSECTS, RODENTS, &
• Pass — Fri Apr 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Apr 02 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER (52.3F) AND HOT WATER HANDLE IN POOR REPAIR AT REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AN
• Fail — Thu Feb 22 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: OBSERVED GROUND BEEF IMPROPERLY THAWING ON TOP OF CHEST FREEZER IN BASEMENT. INSTRUCTED MANAGER TO PROPERLY THAW GROUND BEEF UNDER REFRIGERATION, COLD RUN
• Pass — Tue Nov 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments:
• Fail — Tue Oct 31 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED AN EXISTING HAND WASHING SINK REMOVED FROM REAR PREP AREA MUST INSTALL A HAND SINK WITH HOT & COLD RUNNING WATER,SO
• Pass w/ Conditions — Fri Sep 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE PREP COOLER AT THE BOTTOM TO REMOVE SPILLS AND DEBRIS. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments:
• Pass — Thu Mar 04 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL BULK STORAGE CONTAINER WITH THE NAME OF PRODUCT. ALSO LABEL PREPARED FOOD ITEMS WITH DATES. | 49. NON-FOOD/FOOD CONTACT SURFACES CL
• Pass w/ Conditions — Wed Jan 08 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED FACILITY WITH WRITTEN PROCEDURES AND MISSING SUPPLIES (DISPOSABLE MASK) FOR RESPONDING TO VOMITING OR DIARRHEAL EVENT
• Not Ready — Thu Jan 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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